Chengdu Street Food-Kochkurs: Dan Dan Nudeln
Was Gäste lieben
- Marktbesuch für frische Zutaten
- Freundlicher, kompetenter Ausbilder
- Praktisches Kochen lokaler Gerichte
- Authentische Rezepte gelernt
Gäste berichten, dass das Erlebnis mit einem lebhaften Marktbummel beginnt, bei dem die Teilnehmer frische, regionale Zutaten auswählen, bevor es in die Küche geht. Der freundliche und sachkundige Gastgeber begleitet alle Schritt für Schritt und macht den Ablauf selbst für Anfänger leicht verständlich. Durch das praktische Kochen können die Gäste authentische regionale Gerichte zubereiten, und die klaren Erklärungen geben ihnen die Sicherheit, die Rezepte auch zu Hause nachkochen zu können.
Was Sie erwartet
Dan Dan Noodles is the representative street dish in Sichuan. Mix the red thick broth and some minced pork with your noodle and enjoy the spicy tornado in the month due to the chilli oil and Sichuan pepper. The sauce making is the real key lesson from this class.
During this 4-5 hour unique Dan Dan Noodles cooking workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class.
The class will be carried out in a professional cooking school in Sichuan cuisine with modern kitchenware just like your house. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guided to start the cooking process by a professional chef in a cozy kitchen.
Finally, you can enjoy the dishes made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.
*Family welcome, children under 5 is free for the class.
Menü
Dan Dan Noodle cooking is more than just noodle:
- Learning Chinese ingredient
- Make spicy, authentic Sichuan sauce
- Stir-fry minced pork: wok skill
- Knowledge of how to mix the spice with the good combination
Inclusion
- Local tea
- Beers or beverages
- Souvenir
- Recipe
Programm
Morning Class:
- 8:30 am: Meet your guide at your hotel: The school will contact you for more pickup information
- 9:00 am: Local Spice Market Visit: Your guide will take you to explore an authentic local market, you’ll learn and obtain some necessary ingredients or spices that will be used in the cooking class afterwards.
- 10:00 am: Ramble through back streets to the cooking class place, a hidden gem-a traditional Sichuan style courtyard.
- 10:10 am: Tea Break: Have a break with Sichuan Gaiwan tea.
- 10:30 am: The Cooking Process: The cooking process will be guided by a professional chef.
- 12:00 am: The Lunch Time: Enjoy the dishes that cooked by yourself with some beers or beverages.
Afternoon Class:
- 1:30 pm: Meet your guide at your hotel: The school will contact you for more pickup information
- 2:00 pm: Local Spice Market Visit: Your guide will take you to explore an authentic local market, you’ll learn and obtain some necessary ingredients or spices that will be used in the cooking class afterwards.
- 3:00 pm: Ramble through back streets to the cooking class place, a hidden gem-a traditional Sichuan style courtyard.
- 3:10 pm: Tea Break: Have a break with Sichuan Gaiwan tea.
- 3:30 pm: The Cooking Process: The cooking process will be guided by a professional chef.
- 5:00 pm: The Dinner Time: Enjoy the dishes that cooked by yourself with some beers or beverages.
Anreise
Diese Aktivität beinhaltet einen kostenlosen Transfer zum Veranstaltungsort.
Highlights
Zusätzliche Informationen
Abholung
Pick up at your hotel lobby. The pickup service is included for most hotels in Chengdu center area(in the second ring road). Please add the hotel address on the details page.
Buchungsbestätigung
Sie erhalten die Bestätigung Ihrer Buchung innerhalb von 24 Stunden.
Kostenlose Stornierung
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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