Gesunde Gerichte nach Sichuan Art + Marktbesuch
Was Gäste lieben
- Herzlicher, hilfsbereiter Gastgeber
- Klare, geduldige Anweisungen
- Gemütliche, häusliche Atmosphäre
- Menüflexibilität
Die Gäste lobten den herzlichen und hilfsbereiten Gastgeber, der sich sogar um die Buchung des nächsten Hotels kümmerte und hervorragend Englisch sprach. Der Kochkurs fand in einer einladenden, familiären Atmosphäre statt, was dem Erlebnis eine persönliche und besondere Note verlieh. Die Teilnehmer schätzten die geduldige, schrittweise Anleitung und die Möglichkeit, das Menü an ihre persönlichen Vorlieben anzupassen. Die zubereiteten Gerichte waren schmackhaft und sättigend, sodass die Gäste schon beim nächsten Mal hungrig und voller Vorfreude auf weitere kulinarische Erlebnisse waren.
Was Sie erwartet
Lisa has always been passionate about cooking and traveling. During traveling, she found many Chinese restaurants were offering very different Chinese food. She then decides to show the world coming guests real Chinese food, that doesn't have to be greasy or over seasoned.
With her great passion for cooking and hospitality to foreign friends, she created Chinese healthy cook in Chengdu. You're all invited to join her cozy studio. The hands-on cooking class is instructed in English. All classes are in the relaxing and fun atmosphere.
She's eager to share the knowledge of Chinese cuisine. It's not only like a journey to know more about local culture but also like a party with all the old and new friends. Welcome you to Chinese Healthy Cook to enjoy the sharing fun and cook up a storm!
Kids over 10 years old can join the cooking class. If you want to have non-spicy cooking class, please check
Menü
Please write down our prefer menu on the detail page.
Menu A
- Mapo Tofu
- Gong Pao Chicken
- Sichuan Spicy Noodle
- Stew Eggplant with Green Bean
Menu B
- Deep Fried Chicken with Dried Chili and Sichuan Peppercorn
- Poached Spicy Slices of Pork
- Sichuan Spicy Noodle
- Steamed Tofu with Chopped Pepper
Menu C
- Fish Flavored Shredded Pork
- Deep Fried Eggplant with Meat
- Steamed Rib with Sticky Rice
- Cucumber Salad with Sauce
Menu D
- Shredded Pork with Soy Sauce
- Beer Duck with Chili
- Dry Fried Green Bean
- Steamed Meat Balls
Vegetarian or any other dietary is optional upon request.
Programm
Morning Class
- 10:00 am: Meet at the cooking class: Lisa's warm studio
- 11:10 am: Local market tour
- 12:00 pm: Cooking session
- 1:30 pm: Enjoy the meal together
- 2:00 pm: End of the class
Treffpunkt
Metro Station: Huazhaobi Station(Line 7), Exit C
Chinese Name: 花照壁站 出口C (成都地铁7号线)
Highlights
Zusätzliche Informationen
Buchungsbestätigung
Sie erhalten die Bestätigung Ihrer Buchung innerhalb von 24 Stunden.
Kostenlose Stornierung
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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