Busan Local Food Cooking Class with Creative Local Chef (incl. Market Tour)
Was Gäste lieben
- Herzlicher, einladender Gastgeber mit fließendem Englisch
- Praktisches Kochen mit frischen Marktzutaten
- Teezeremonie und Marktbesuch bereichern den kulturellen Einblick
- Entspanntes Tempo, geeignet für Anfänger und Familien
Gäste loben die herzliche und einladende Atmosphäre des Gastgebers, der alles verständlich auf Englisch erklärt und so das Erlebnis sowohl für Anfänger als auch für Familien angenehm gestaltet. Die Teilnehmer kochen selbst mit frischen, regionalen Produkten vom Markt, gefolgt von einer entspannenden Teezeremonie und einem informativen Marktspaziergang, der das kulturelle Verständnis vertieft. Das angenehme Tempo ermöglicht viel Austausch ohne Zeitdruck und hinterlässt bei den Gästen neue Fertigkeiten und unvergessliche Einblicke in die lokale Küche.
Was Sie erwartet
Your chef HEEYOUNG was born and raised in Busan. You will experience a unique and authentic food scene of Busan through cooking, dining, and consulting with her. Bring your appetite. She will take care of the rest!
At Busan Cooking Class, you will learn about Busan's food culture and make a full Korean meal under the guidance of an experienced local chef. Then you will enjoy your creation accompanied by local rice wine, and finish the course with the local tea ceremony.
After the meal, she provides Busan food travel consulting service tailored to your individual taste. she will recommend you the restaurants and food alleys that have been loved for generations by locals based on your locations and preference. Finally, you’ll receive the recipes you learned so you can impress family and friends back at home with your Korean dishes!
Menü
All menus are 4 dishes and pescetarian-friendly.
Friday : Busan style seafood class
- Dongnae Pajeon: Busan-style seafood and green onion pancake
- Miyeokguk: Seaweed soup with clam(Korean birthday soup)
- Nakjibokkeum(Stir-fried octopus with Gochujang(red chili-pepper paste) sauce)
- Seasonal hidden dish
Request date in advance! Vegan class
- Bibimbap: Vegan Bibimbap
- Kongnamulguk: Bean sprout soup
- Vegetable pancake: Korean pancake with seasonal vegetable and mushroom
- Seasonal hidden dish
Programm
Morning Class
- 10:00 am: Meet at the cooking school, serve homemade fermented fruit tea
- 10:05 am: Korean cuisine lecture, 3 different homemade Korean sauce(Jang) tasting
- 10:20 am: Cook 4 classic Korean/authentic Busan local dishes
- 12:10 pm: Enjoy lunch together, pairing with local rice wine
- 12:40 pm: Local tea ceremony
- 1:00 pm: Busan food travel consulting
- 1:10 pm: Bupyeong market tour
- 1:30 pm: End of the class
Treffpunkt
Meet at the school, address in Korean: 15 구덕로186번길 토성동3가 서구 부산광역시
1. By subway: Get off at Toseong station(토성역) (line no.1). Turn left from Toseong station exit 3. Walk about 1 minute, you will see the wood sign on the left side of the road(2nd block from the station). The gate is on the left side of the sign.
2. By car: The studio is located near the back gate of Gyeongnam middle school. There is a paid parking lot right in front of the studio which is free on Sunday.
Highlights
Zusätzliche Informationen
Buchungsbestätigung
Sie erhalten die Bestätigung Ihrer Buchung innerhalb von 24 Stunden.
Kostenlose Stornierung
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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