Indischer vegetarischer & veganer Kochkurs
Was Gäste lieben
- Herzliche, sachkundige Gastgeber
- Authentische Gerichte selbst zubereiten
- Lernen Sie Techniken, die über Rezepte hinausgehen.
- Ein unvergessliches Kulturerlebnis
Die Gäste loben die herzliche und einladende Atmosphäre der Gastgeber, die jede Frage beantworten und so ein Gefühl von Zuhause vermitteln. Die Teilnehmer lernen, verschiedene indische vegetarische und vegane Gerichte – von Currys bis Chapatis – selbst zuzubereiten und erhalten Kochtipps, die man in keinem Kochbuch findet. Der Kurs beinhaltet einen Spaziergang über einen Gewürzmarkt, der den Teilnehmern einen authentischen Einblick in die indische Kultur ermöglicht und von vielen als Höhepunkt ihrer Reise beschrieben wird.
Was Sie erwartet
We did a research on Indian food in which we discovered a very big misunderstanding foreign people believe that Indian food is not beneficial for health it uses too much oil, chilies and spices. People feel that much more spices are needed to make Indian food requires a lot more ingredients people also think that there spices will not be available in their country. But this is just the perception of people.
We have a very good solution for it we will tell you the identity of all the spices in our cooking class and will also teach you the process of making spices so that you can make easily all this spices in you home. After joining the class here you can easily identify spices and you can easily find these spices in any super store in your country.
We want to tell you that don't believe what you heard.
Menü
Vegetable Curries
- Matar paneer (green peas with cottage cheese)
- Palak paneer (spinach with cottage cheese)
- Alu gobhi
- Eggplant masal
- Bhindi
masala - Malai
kofta - Aloo palak (potato spinach)
- Ladies fingers (Okra)
- Cucumber curry
- Eggplant fry
- Green
Chutney - Lemon Garlic
Chutney mint Chutney coconut Chutney
Dal & Rice
- Plain lentils
- Spinach lentils
- Lentils
fry - Plain Rice
- Steam rice
- Pulao (Rice with
Vegetable ) - Lemon rice
- Healthy khichdi.(rich,lentils with lot of (vegetables)
- Yogurt rice
- Dosa
- Sambar
Sweets
- Semolina desert
- Carrot desert (carrot with milk)
You can select 4 types of
Programm
Morning Class:
- 11:00 am: Beginning of the class
- 1:30 pm: Start enjoying the dishes you've cooked
- 2:00 pm: End of class
Afternoon Class:
- 5:30 pm: Beginning of the class
- 8:00 pm: Start enjoying the dishes you've cooked
- 8:30 pm: End of class
Treffpunkt
Meeting point is at the school, however, if you would want a pickup service, we can arrange it for an extra fee. We provide pickup from Agonda beach, Palolim beach and around 20 kilometers from Patnem beach.
Highlights
Zusätzliche Informationen
Buchungsbestätigung
Sie erhalten die Bestätigung Ihrer Buchung innerhalb von 24 Stunden.
Kostenlose Stornierung
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
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