Traditional Myanmar Cooking Class with Market Tour
What Guests Love
- Excellent instructor guidance
- Authentic local food experience
- Highly recommended
Guests say the experience provided an authentic taste of local cuisine and stood out as a memorable travel highlight. The instructor was described as incredible, offering clear guidance throughout the session. Participants felt the class was a great way to engage with local foods and would readily recommend it to others seeking a genuine culinary introduction.
What to Expect
Before we get started on cooking, we'll take you on a tour of our local street market. This will give you first-hand insight into how to market life works in Yangon, and learn about local ingredients.
You'll learn how to use these ingredients in the cooking class, where you'll cook traditional Myanmar salads, curries, and desserts. We'll do all the preparation work so you can focus on mastering cooking techniques and methods.
Once all the cooking is complete, you'll sit down to enjoy the fruits of your labor in a communal dining table. You'll even receive a digital copy of the recipes so you can recreate the 3-course meal when you return to your home kitchen!
Menu
Menu will change depending on the season. We can adapt the menu for vegetarians and vegans.
- Myanmar salads
- Currys
- Desserts
Schedule
- 9:30 am: Meet at the Yuwaddy Centre to have a good local coffee and discuss the menu of the day.
- 9:45 am: Head to our local street market.
- 10:30 am: Start creating and learning the delicious dishes.
- 12:30 pm: Time to sit down and eat what you've made with our team and chat about food and life in Myanmar.
- 1:00 pm: The end of the class.
Meeting Point
Meet us inside The Yuwaddy Centre Cafe on Bogalay Zay Street.
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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