Guests say the hosts were exceptionally kind, knowledgeable and made the class enjoyable with a great sense of humor, while the teaching method was clear and supportive. The experience was hands‑on and authentic, letting participants truly engage with traditional Italian cooking. The restaurant setting was praised as clean, welcoming and well‑staffed, contributing to a comfortable atmosphere. Many describe the class as the highlight of their trip.
Let's make pasta from scratch! In this cooking class, you'll learn how to make raviolo and gnocchi out of homemade pasta sheets.
This is a hands-on experience, where you'll be kneading and rolling out your own pasta dough under our guidance. We'll pass on our best pasta-making tips, which were originally passed down to us from our grandmother.
During the class, we will also enjoy a small appetizer of bruschetta. Yum!
Before the end of our time together, you'll receive a recipe booklet so you can confidently make your own pasta at home. The goal of our cooking class is for you to return home and impress your family and friends with authentic homemade pasta!
We love welcoming guests into our typical Neapolitan home to experience family life in Naples. We look forward to seeing you soon.
We will prepare two types of pasta:
Included are a small appetizer (bruschetta), water and wine.
PLEASE NOTE: The meeting point address will be sent with your booking confirmation.
You will receive the confirmation of your booking within 24 hours.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.