Guests say the class offers a welcoming setting where a patient, skilled instructor guides participants of all ages through hands‑on preparation of authentic dishes, using fresh, locally sourced ingredients. The experience is praised for its clear instructions, friendly atmosphere, and meticulous cleaning measures that ensure safety. Many note the enjoyable blend of cooking, tasting, and social interaction, making it a memorable highlight of their visit.
Our Spanish Cooking class highlights the very best from Spain’s rich culinary history along with the most popular Catalan dishes.
All our classes are taught by professionally trained bilingual chefs. We utilize the freshest seasonal ingredients from local markets and farms. The classes provide a fun, social, hands-on experience, where you will be participating in the preparation of the various dishes under the thoughtful guidance of our chef instructors.
Our classes are designed for accomplished and novice cooks, and there are activities in the food preparation process for every skill level.
The four course menu is frequently updated to include local seasonal ingredients and consists of classic paella, starter soup, appetizer, and dessert. Our private label premium Rioja red and Galician white wines are served while you enjoy the meal you prepared.
All our menus can be adapted to accommodate any food restriction you may have - please advise us beforehand so we plan accordingly.
The meeting point is our school office, located at La Rambla 58 (First Floor).
You will receive the confirmation of your booking within 24 hours.
Full refund will be issued for cancellation made at least 48 hours prior to the activity.