US$ 30 per person

Time

Persons

Total US$ 30

✓ All taxes and fees included

Free cancellation until 48 hours before start

Full Day Cooking Class in a Typical Chiang Mai House

Name: Full Day Cooking Class in a Typical Chiang Mai House
Brand: Thai Kitchen Cookery Centre
Price: 30.00 USD
Availability: InStock
Rating: 5.00 (8 reviews)

US$ 30 per person

5.00 8 reviews

Starting time

9:40am

Duration

5.5 hours

Group Size

1–9+ guests

Language

English

Free pick-up included

Free cancellation until 48 hours before start

What Guests Love

hands‑on cooking experience
friendly, humorous staff
market tour with fresh ingredients
authentic local cuisine

Based on recent verified reviews

Guests say the class offers a truly hands‑on cooking experience where participants prepare dishes from scratch using fresh market ingredients, guided by a friendly and humorous host team. The market visit adds cultural insight and authentic flavors, while the supportive instructors make the day enjoyable and easy for beginners. Many leave feeling they have learned lasting techniques and a deeper appreciation of local food traditions.

Read all 8 reviews →

What to Expect

Thai Kitchen Cookery Centre is the first Thai cooking School in Chiang Mai. Welcome you into their traditional Thai teak wood house to share generations of family secrets. Introduction to Thai ingredients at the local market, make curry paste by yourself, cooking Thai foods by yourself, one person per work, Chaing Mai style room with air conditioning and take group photo together.

Schedule

9:00-9:30 am: Pick up
9:40 am: Cooking Class
3:00 pm: End of the course

Getting There

This activity includes a free pick-up to the location.

* The exact address will be shared in your booking confirmation.

Included Highlights

All ingredients

Certificate

Cook 6 dishes

Market tour

Recipe book

Tea coffee water snacks

Additional Information

Pickup Option

Included

Confirmation

You will receive the confirmation of your booking within 24 hours.

Free Cancellation

Full refund will be issued for cancellation made at least 48 hours prior to the activity.

Guest Photos

Guest Reviews

5 /5

5.00

Based on 8 verified reviews

Naeem

Sep 2022

a wonderful experience

we had a great time cooking with Ju. She took a lot of time and answered all the questions. Cooking felt easy and fun.

Doron

Jan 2020

Fun and delicious

I signed up for a full day course, and never regretted for a moment. The pick-up from the hotel was timely. I was accompanied to a market where the variety of vegetables and spices was explained. And then straight to the cooking class. It was fun, funny and delicious. Many thanks to the girls Mint, Farlin and Eve.

Cian

Oct 2019

Amazing!! Above Expectations

Riko, Pauline and Mr. 10 Baht were all fantastic!!! Everyone really strived to make sure that you were getting the most out of the experience. From the guided tour of the market, to the explanations on what was being prepared and why it is done in a certain why. Most of all they are all really genuine people who want to make sure you not only enjoy your day but that you'll be making their recipes for years to come. Couldn't recommend this place enough. Thanks so much for everything. I'll be back for sure :)

Leia

Jan 2019

A must do in Chiang Mai!

It was an insightful experience getting to know the locals and seeing their tradition and culture firsthand.What i loved most about this cooking class was the hands on experience. You get to create all dishes from scratch, prepare your own food with fresh ingredients at your very own workstation. I was also able to practice their unique techniques on my own cooking. The staff were so friendly and they were patient in assisting us with our needs and questions.

Vic

Jul 2018

Learning to cook with a smile

What I loved most about this cooking class was how hands on it was. You get to prepare all of your ingredients, you get to practice the techniques, and you get to cook your own dishes. This provided me with a more authentic experience because I got to learn from scratch the proper way to cook certain dishes. I also loved the staff who managed the class – they were so friendly, they were patience, and they were humorous. The class was light-hearted, and by the end of it, I felt like we had all become one big family.

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