Sweet and Spicy: Indonesian Cooking School in Gili Trawangan
What Guests Love
- Market and farm visit
- Hands‑on cooking of multiple dishes
- Warm, welcoming family hosts
- Take‑home recipes
Guests say the experience begins with a friendly pickup and a guided walk to the local market and nearby rice paddies, where fresh ingredients are sourced. In the host’s family home they join every step of preparing a full Indonesian menu, learning techniques and flavor pairings. The hosts are praised for their kindness, clear instruction, and generosity in sharing printed recipes, making the day both authentic and memorable.
What to Expect
Immerse yourself into the delicious world Indonesian cuisine with a cooking class at the Gili Cooking School. We pride ourselves on only using fresh and seasonal ingredients from nearby producers.
Our classes are taught by Indonesian locals and designed for all levels, from beginner cooks to advanced chefs, from young people to the elderly. Our instructors will ensure you learn plenty of cooking techniques and the basic principles of Indonesian cuisine to take back to your home country.
Please note: We offer special prices for group bookings.
Menu
- Chicken Taliwang
- Steamed Fish in Banana Leaves
- Mie Goreng
- Basic Yellow Sauce
- Peanut Sauce
- Sweet Kelopon
Schedule
Afternoon Class:
- 12:00 pm: Beginning of the class
- 2:00 pm: End of the class
Evening Class:
- 7:00 pm: Beginning of the class
- 9:00 pm: End of the class
Meeting Point
The cooking class is held at Egoiste Restaurant on the beachfront. Please meet 10 minutes before the class commences.
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity..
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