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Cook Peruvian Classics Like a Pro with the Best View Over Cusco: Daily Classes with Market Tour
Starting times
11am • 4pm
Duration
2.5 hours
Group Size
1–9+ guests
Language
English, Spanish
Free pick-up included
Free cancellation until 48 hours before start
Vegan & Vegetarian Friendly
What to Expect
Rooftop Kitchen offers lunch and dinner Peruvian cooking classes which include the following:
- Private transportation to and from your hotel
- Guided culinary tour of the traditional San Pedro market
- Preparation of a delicious appetizer and main course (vegetarian option available)
- Preparation of Peruvian beverages (soft drink option available)
Menu
- Appetizer: Delicious trout tiradito (made with raw marinated fish.
- Main course: Quinoto (vegetarian option available)
- Learn the secrets to prepare the most traditional pisco sour
Schedule
Lunch
- 10:50-11:10 am: Hotel pickup
- 11:15 am:Guided visit with our bilingual chef to San Pedro Market
- 12:00 pm: Cooking session at Rooftop Kitchen
- 1:30 pm: Hotel drop-off
Dinner
- 3:50-4:
10 pm: Hotel pickup 4:15 pm: Guided visit with our bilingual chef to San Pedro Market5:00 pm: Cooking session at Rooftop Kitchen- 6:30 pm: Hotel drop-off
Getting There
This activity includes a free pick-up to the location.
Included Highlights
Cook with the best view over Cusco
Pickup and dropoff included
Prepare a two-course meal including alcoholic drinks
Professionally guided market tour included
Vegan and vegetarian option
Additional Information
Pickup Option
Included
Confirmation
You will receive the confirmation of your booking within 24 hours.
Free Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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