Guests say the instructor is skilled and enthusiastic, offering an unintimidating approach that lets even beginners pick up several carving tricks quickly. The session is hands‑on, delivering many techniques in a short time, and participants find it fun and memorable. Reviewers highlight the uniqueness of the experience and express eagerness to return, noting the class feels welcoming for non‑cooks and couples alike overall it leaves a positive impression.
Fruits and Vegetables Carving is a significant part of Thai culture heritage. Our Carving technique dates back to the 14th centuries in Thailand during Sukhothai dynasty. The annual Loi Krathong Festival occurs each November where Thai people floats lamps and lantern down a river to honor the water spirits. This Legend has been pass down on us and know Chef Teoi will pass this technique and mastery to you!!!
We will teach you the arts and mastery of carving equipment and basic fruits and vegetables carving. If you already have a fundamental level of carving knowledge, please let us know. Our chef "Teoi" will teach you the next level of engagement through carving mastery. You will be able to make your class looks luxurious by applying a little bit of carving decorations on your plate.
If you have fundamental carving skills, please let us know to teach another level of carving
This activity includes a free pick-up to the location.
Free transfer is included from your hotel. Please write the address while booking.
You will receive the confirmation of your booking within 24 hours.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.