5 Dishes Class: Half-Day Chengdu Courtyard Cooking Class with Local Spice Market Visit
Lo que les encanta a los huéspedes
- Visita guiada al mercado de especias locales.
- Anfitrión amable y con muchos conocimientos
- Clases prácticas de cocina en una cocina profesional.
- Auténticos y sabrosos platos de Sichuan
Los participantes comentan que la experiencia comienza con un animado paseo por el mercado, donde el anfitrión comparte historias sobre ingredientes y especias locales. Luego, se trasladan a una hermosa y bien equipada cocina para la preparación práctica de varios platos auténticos de Sichuan. El inglés fluido, ameno y con sentido del humor del guía hace que el grupo se sienta cómodo, mientras que el ambiente vibrante mantiene las sonrisas durante todo el día, dejando a los participantes con comidas deliciosas y una mayor apreciación de la cultura gastronómica regional.
Qué esperar
During this 4-5 hours unique cooking workshop, you’ll be taken into an authentic local spice market to explore it with fun challenges to complete and learn different species of Sichuan spices and ingredients that will be used in the following cooking class.
The class will be carried out in a traditional Sichuan style courtyard. You’ll be treated with Sichuan local tea as it’s local’s custom to treat friends and visitors. After that, you then will be guided to start the cooking process by a professional chef in a cozy kitchen.
Finally, you can enjoy the dishes made by yourself along with some beers or beverages. For it’s really informative, interesting and fun, this class will be an unforgettable experience in your lifetime.
*Family welcome, children under 5 is free for the class.
Menú
5 Dishes Sichuan Cuisine (Dishes will vary based on the school schedule)
2 meat and 3 vegetable
Meat Dish Sample
- Kung Pao Chicken
- Ants Climbing A Tree (Rice Noodles with Spicy Minced Pork)
- Twice-cooked pork slices
- Pork Slices in Chilli Broth
- Boiled Fish with Pickled Cabbage and Chili
Vegetable Dish Sample
- Mapo Tofu
- Tiger Skin Green Peppers（Deep-fried Green Peppers）
- Three Shredded Slices Salad
- Fish-flavored Eggplant
- Fish-flavored Lotus Root Cubes
- Dry-fried long beans
Inclusion
- Local tea
- Beers or beverages
- Souvenir
- Recipes
Programa
Afternoon Class:
- 1:30 pm: Meet your guide at your hotel: The school will contact you for more pickup information
- 2:00 pm: Local Spice Market Visit: Your guide will take you to explore an authentic local market, you’ll learn and obtain some necessary ingredients or spices that will be used in the cooking class afterwards.
- 3:00 pm: Ramble through back streets to the cooking class place, a hidden gem-a traditional Sichuan style courtyard.
- 3:10 pm: Tea Break: Have a break with Sichuan Gaiwan tea.
- 3:30 pm: The Cooking Process: The cooking process will be guided by a professional chef.
- 4:30 pm: The Dinner Time: Enjoy the dishes that cooked by yourself with some beers or beverages.
Cómo llegar
Esta actividad incluye un traslado gratuito al lugar.
Servicios incluidos destacados
Información adicional
Opción de recogida
Pick up at your hotel lobby. The pickup service is included for most hotels in Chengdu center area(in the second ring road). Please add the hotel address on the details page.
Confirmación
Recibirás la confirmación de tu reserva en un plazo de 24 horas.
Cancelación gratuita
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
Reseñas de huéspedes
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