Los participantes comentaron que los anfitriones fueron excepcionalmente amables y conocedores, e hicieron que la clase fuera amena gracias a su gran sentido del humor. Además, el método de enseñanza fue claro y didáctico. La experiencia fue práctica y auténtica, permitiendo a los participantes sumergirse de lleno en la cocina tradicional italiana. El restaurante fue elogiado por su limpieza, ambiente acogedor y personal atento, lo que contribuyó a crear una atmósfera confortable. Muchos describen la clase como lo mejor de su viaje.
Let's make pasta from scratch! In this cooking class, you'll learn how to make raviolo and gnocchi out of homemade pasta sheets.
This is a hands-on experience, where you'll be kneading and rolling out your own pasta dough under our guidance. We'll pass on our best pasta-making tips, which were originally passed down to us from our grandmother.
During the class, we will also enjoy a small appetizer of bruschetta. Yum!
Before the end of our time together, you'll receive a recipe booklet so you can confidently make your own pasta at home. The goal of our cooking class is for you to return home and impress your family and friends with authentic homemade pasta!
We love welcoming guests into our typical Neapolitan home to experience family life in Naples. We look forward to seeing you soon.
We will prepare two types of pasta:
Included are a small appetizer (bruschetta), water and wine.
PLEASE NOTE: The meeting point address will be sent with your booking confirmation.
Recibirás la confirmación de tu reserva en un plazo de 24 horas.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.