Los participantes comentan que la clase se imparte en una pintoresca finca con jardín cerca de la ciudad, ofreciendo un entorno tranquilo y idílico. El equipo anfitrión recibe elogios por su cálida bienvenida, sus claras instrucciones y su útil ayuda con la logística del viaje. Los participantes disfrutan de una experiencia práctica, preparando una variedad de platos tradicionales fáciles de seguir, con opciones para personas con necesidades dietéticas especiales. Al finalizar, los participantes se llevan las recetas escritas y fotos personales, convirtiendo la experiencia en un momento memorable de su viaje.
Our one-day cooking class, which always includes the meal with wine after the lesson, is a really down-to-earth experience if you want to discover the secrets of typical Italian cuisine and its unique techniques. You’ll learn step-by-step how to make a satisfying full Italian meal including the art of making pasta fresco such as ravioli, tagliatelle, gnocchi in a funny, hands-on way.
Recipes vary according to the season, utilizing only the freshest ingredients available and providing you with a deeply individual Italian experience. Our kitchen staff will share with you their techniques and traditional recipes handed down through generations.
The best part is the conclusion: indulging in the success of your creations!
Via Feniletti, 420, 45030 San Martino di Venezze RO, Italia
Recibirás la confirmación de tu reserva en un plazo de 24 horas.
Full refund will be issued for cancellation made at least 48 hours prior to the activity.