Cooking Class with Farming Experience and Market Tour in Danang
Ce que les clients aiment
- ingrédients frais du marché et du jardin
- cuisine spacieuse et propre
- chef patient et serviable
- Atelier pratique de cuisine vietnamienne
Les participants apprécient cette expérience qui allie la visite d'un marché et d'un jardin pour se procurer des ingrédients frais et locaux à une cuisine spacieuse et impeccable où un chef patient et attentionné les guide dans la préparation de plusieurs plats vietnamiens. Le groupe profite d'un rythme détendu, d'instructions claires et d'une immersion culturelle, tandis que les transferts entre les différentes étapes et le retour à l'hôtel sont parfaitement organisés, rendant cette excursion d'une demi-journée à la fois agréable et instructive.
À quoi s’attendre
Visit a morning market in Da Nang and marvel at the seasonal fruits, noodles, herbs, vegetables, meat and fish on display. Interact with the vendors and get some tips on how to bargain and learn about the ingredients needed for cooking classes Visit a vegetable village where you will feel the green with a distinct aroma of local varieties of vegetables. Undertake a farming experience at the organic garden with farmers, learning about different types of vegetables and herbs, methods of cultivation, fertilizers, irrigation here. Drive along the scenic Han River back to the cooking class.
The chef will guide you in making the famous traditional Vietnamese dishes also share valuable information about Vietnamese culinary culture. Learn how to cook 4 dished of Vietnamese food.
- Visit the vegetable village and farm with the locals
- Feel the distinct green aroma of local varieties of veggies
- Hands-on cooking class with 4 dishes and have lunch or dinner in our restaurant
Menu
- Deep Fried Spring Roll
- Vietnamese Noodle Soup with Chicken
- Vietnamese Rice Pancake
Programme
9:00 - pick up guests at the hotel
9:15 - Visit My Khe beach
9:45 - Visit Dragon Bridge and the statue of Dragon Carp
10:15 - Get on a trip to a local market to buy raw materials for your cooking class
11:00 - Begin our cooking class to make traditional Vietnamese dishes: Pho Ga ( chicken noodle soup) Banh Xeo (Vietnamese fried pancake), & Cha Gio (fried spring roll).
Enjoy the dishes cooked by yourselves 1:30 PM Transfer back to the hotel
The tour can also be operated in the afternoon as you wish. In that case, it will start at 2:30 PM and finish at 6:30 PM
Comment s’y rendre
Cette activité comprend un transfert gratuit vers le lieu.
Lieu de rendez-vous
Pick up at the lobby of hotel
Points forts inclus
Informations supplémentaires
Service de navette
Meeting PointConfirmation
Vous recevrez la confirmation de votre réservation sous 24 heures.
Annulation gratuite
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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