Authentic Thai Home Style Family Cooking for Beginners

À quoi s’attendre

Over 40 Years of our restaurant, we are able to guarantee the success of our restaurant before the home cooking program. At Baan Nate, we have kept the kitchen in the way that is suitable to cook Thai menus. We have an open kitchen style which is a common concept in Thailand. The purpose of the cooking class is for those who want to create Thai dishes that you can simply enjoy with as few ingredients as possible.

You will learn about Thai spices and be able to adjust with different kind of ingredients you can easily find at home. The program will run in the shaded area in front of our house. You will learn how to make the favorite dishes from scratch, including the red and the green curry pastes. There are only 8 people maximum in the group because we want the class to be special and that you can actually learn cooking with our supportive attention. It will be a small but most delicious activity, and definitely be a lot of fun, too.

Menu

Saturday section 

• Tom Kha Gai (Coconut soup)
• Pad Thai
• Kaeng Khieo Wan (Green curry)
• Stir-Fried chicken with cashew Nuts
• Kluay Buad Chi (Banana in coconut milk)

Sunday section

• Tom Yum Goong (Hot and sour soup with shrimp)
• Pad Thai
• Massaman curry
• Pad Priew Wan (Sweet and sour stir-fried)
• Kluay Tod with Honey (Fried banana with honey)

Programme

• 8:30 am: Pick up from your hotel or meeting point in Phuket Town.
• 9:00 am: Arrive at Baan Nate Home Cooking
• 9:05 am: Get welcome drinks and Relaxed. Get to know each other briefly. 
• 9:15 am: Learn about Thai herbs and ingredients and the basics of Thai Cooking. 
• 9:45 am: Class starting, you will learn dish by dish.
• 12:00 pm: Lunch time with the food that you cooked. 
• 12:45 pm: Get recipe book, group photo and time to say goodbye.