Chef Duyen's Home Cooking Class & Local Market Tour

À quoi s’attendre

Let me show you around my neighborhood, introduce you to local people, cooking & eating outside their houses and selling produce at local markets. Then come to my home and in a "hands-on" cooking class.

I will teach you how to make some of these local delicacies so you can experience the flavours and tastes of Vietnamese cuisine. I'm a professional chef and look forward to inviting you into my home, that of a local Hanoian.

Menu

Please choose one of these menu sets listed below and indicate in the comment box on booking page.

Menu choices:

Menu 1: Dishes from my Countryside

• Caramel Pork with Quail Eggs 
• Banana Flower Salad with Chicken
• Fried Spring Rolls
• Dipping Sauce
• Sweet Coconut Soup with Taro (Che)

Menu 2: Hanoi Favorite Dishes 

• West Lake Prawn Cakes
• Green Papaya Salad
• Bun Cha
• Dipping Sauce with Pickles
• Pho Cuon: noodle roll, popular street food in Hanoi
• Sweet Coconut Soup with Corn, Jackfruit &Taro (Che)

Menu 3: Vegan Vietnamese Dishes

• Tofu Pillows in Tomato Sauce
• Banana Flower Salad
• Eggplant and Tofu with Tumeric
• Tofu and Mushroom Fried Spring Rolls
• Vegan Dipping Sauce
• Fruit Cup

Please note: only the first customer to book gets to choose, if another customer already selected a menu, we will let you know which one it is.

Programme

Morning Class :

• 9:00 am: Pick up from your hotel  
• 9:15 am: Local Market Tour 
• 9:45 am: Welcome refreshments & introduction to Vietnamese culture and tea 
• 10:00 am: Cooking Class
• 12:00 pm: Enjoy the food you've prepared 
• 1:00 pm: Return to hotel 

Afternoon Class :

• 2:30 pm: Pick up from your hotel 
• 2:40 pm: Local Market Tour
• 3:20 pm: Welcome refreshments & introduction to Vietnamese culture and tea 
• 3.:30 pm: Cooking Class  
• 5.30 pm: Enjoy the food you've prepared 
• 6:30 pm: Return the hotel