Tuscan Cooking Class and Organic Wine Tasting in Front of San Gimignano Towers
Hal yang disukai tamu
- Pemandangan Tuscan yang menakjubkan
- Tuan rumah yang berpengetahuan luas dan ramah.
- Memasak langsung dengan bahan-bahan lokal segar.
- Paduan anggur yang lezat
Para tamu mengatakan bahwa lokasi ini menawarkan pemandangan Tuscan yang menakjubkan dan tempat yang indah, sementara tim penyelenggara dipuji karena pengetahuan, keramahan, dan kesabaran mereka. Para peserta menikmati pengalaman langsung menyiapkan hidangan seperti bruschetta, gnocchi, dan makanan penutup menggunakan produk segar lokal. Sesi mencicipi anggur yang menyertainya disorot sebagai sangat baik, dan keseluruhan penyelenggaraan membuat kelas ini menyenangkan bagi pemula maupun koki berpengalaman.
Apa yang Diharapkan
Guests will learn the secrets for the preparation of antipasti with bruschetta, a first traditional dish with homemade pasta and a tasty dessert. The recipes are authentic Morrocchi - Dei family, handed down from grandparents and re-proposed here successfully at Sosta Alle Colonne.
At the end of the morning/afternoon in the kitchen, a moment of relaxed conviviality during lunch/dinner together in the warm atmosphere of our rooms.
The menu includes dishes that were prepared during the course as well as a second plate with cold cuts and cheese, accompanied by a tasting of 3 or more types of extra virgin olive natural and flavored oils and 4/5 business organic wines, including the wines of the best known area, such as Vernaccia di San Gimignano and Chianti Colli Senesi.
Vegetarian option is available on request.
Menu
- Bruschetta (typical Tuscan bread with different sauces)
- Handmade pasta (pici and ricotta gnocchi) with a vegetable sauce
- Selection of cold cuts and local pecorino cheeses
- Torta Margherita or Wine and Extra - Virgin Olive Oil Biscuits or Chocolate Salami
Jadwalkan
Afternoon class
- 10:00 am: Start the cooking class making first the dessert
- 10:30 am: Start to make the sauces for the bruschetta and toast the bread
- 11:00 am: Make handmade ricotta gnocchi and pici with their sauce
- Noon: Start the lunch with your cooked dishes paired with our organic wines
- 1:00 pm: End of the cooking class and tasting experience
Evening class
- 04:00 pm: Start the cooking class making first the dessert
- 04:30 pm: Start to make the sauces for the bruschetta and toast the bread
- 05:00 pm: Make handmade ricotta gnocchi and pici with their sauce
- 06:00 pm: Start the lunch with your cooked dishes paired with our organic wines
- 07:00 pm: End of the cooking class and tasting experience
Titik Pertemuan
Alamat lengkap akan dibagikan dalam konfirmasi pemesanan Anda.
Termasuk Sorotan
Informasi Tambahan
Konfirmasi
Anda akan menerima konfirmasi pemesanan dalam waktu 24 jam.
Pembatalan gratis
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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