Khmer Cooking Class with Fresh Ingredients from The Local Market
Cosa amano gli ospiti
- Tour del mercato per acquistare ingredienti freschi
- Istruttore cordiale e competente
- Preparazione pratica di piatti autentici
- Ben organizzato e adatto ai principianti.
Gli ospiti raccontano che l'esperienza inizia con una visita guidata al mercato, dove vengono selezionati ingredienti freschi e locali, per poi proseguire in cucina, dove un istruttore cordiale e competente guida piccoli gruppi nella preparazione di autentici piatti khmer come involtini primavera, curry giallo e banana palm. Il corso è apprezzato per la chiarezza delle istruzioni, l'organizzazione professionale e l'approccio adatto anche ai principianti, e i partecipanti ricevono le ricette stampate per ricreare i sapori a casa.
Cosa aspettarsi
Guests who are hunger to learn about Khmer cuisine can enroll in our half or full-day cooking class.
Start the morning by exploring a local market where you will experience the hustle and bustle and absorb the flavor of a typical Cambodian market. You will have time to walk around, take pictures and observe vendors selling their wares. You will learn about local fruits, vegetables and herbs and procure the freshest ingredients you need for the day's lesson.
Returning to our kitchen, our experienced chef will guide you through tried-and-true Khmer cooking techniques. Unlock ancient secrets of Khmer cooking through this authentic culinary experience. After the demonstration and with our chef's assistance, you will discover new tastes and textures as you learn to prepare traditional dishes, which will be enjoyed for lunch.
The recipes are yours to keep so you can recreate the Cambodian culinary experience in the comfort of your own home and impress your friends and family.
Menú
Learn to make any 3 of the following dishes:
- Fresh Spring Roll: Khmer rice noodle, Khmer herb, bean sprout carrot served with sweet sauce (contained peanuts)
- Chicken Curry: Chicken with potato, onion, carrot, French bean, broccoli & coconut milk
- Banana Palm: Banana in sweet creamy pineapple juice served with fresh pineapple
(Note. students can choose to cook other dishes if a request is made in advance)
Programma
Morning class
- 9:00 am: Guest meet at the Cooking Class and proceeding by Tuk Tuk the local market where guests will be told and shown of Cambodian fruits, vegetables and spices.
- 10:00 am: Take a Tuk Tuk ride back to the Cooking Class.
- 10:15 am: Arrival at the Cooking Class with a refreshing drink and cold towel and recipe.
- 10:30 am: Theory Class where the Chef will represent a cookery demonstration of the dishes that you are going to prepare.
- 11:00 am: Cooking session.
- 12:00 pm: Time to taste and enjoy your own culinary creation. Also, Certificate given and photo session.
- 1:00 pm: End of the class.
Afternoon class
- 3:00 pm: Guest meet at the Cooking Class and proceeding by Tuk Tuk the local market where guests will be told and shown of Cambodian fruits, vegetables and spices.
- 4:00 pm: Take a Tuk Tuk ride back to the Cooking Class.
- 4:15 pm: Arrival at the Cooking Class with a refreshing drink and cold towel and recipe.
- 4:30 pm: Theory Class where the Chef will represent a cookery demonstration of the dishes that you are going to prepare.
- 5:00 pm: Cooking session.
- 6:00 pm: Time to taste and enjoy your own culinary creation. Also, Certificate given and photo session.
- 7:00 pm: End of the class.
Luogo di Incontro
L'indirizzo esatto sarà condiviso nella conferma della prenotazione.
Principali Servizi Inclusi
Ulteriori Informazioni
Conferma
Riceverai la conferma della prenotazione entro 24 ore.
Cancellazione gratuita
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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