Cooking Class with Farming Experience and Market Tour in Danang
Cosa amano gli ospiti
- Ingredienti freschi di mercato e di orto
- Ampia e pulita cucina
- Chef paziente e disponibile
- Preparazione pratica di piatti vietnamiti
Gli ospiti descrivono l'esperienza come un mix tra una visita al mercato e a un giardino per acquistare ingredienti freschi e locali e una cucina spaziosa e pulita, dove uno chef paziente e disponibile guida i partecipanti nella preparazione pratica di diversi piatti vietnamiti. Il gruppo apprezza il ritmo rilassato, le istruzioni chiare e gli spunti culturali, mentre il trasporto tra le varie tappe e il ritorno in hotel è organizzato senza intoppi, rendendo l'escursione di mezza giornata sia piacevole che istruttiva.
Cosa aspettarsi
Visit a morning market in Da Nang and marvel at the seasonal fruits, noodles, herbs, vegetables, meat and fish on display. Interact with the vendors and get some tips on how to bargain and learn about the ingredients needed for cooking classes Visit a vegetable village where you will feel the green with a distinct aroma of local varieties of vegetables. Undertake a farming experience at the organic garden with farmers, learning about different types of vegetables and herbs, methods of cultivation, fertilizers, irrigation here. Drive along the scenic Han River back to the cooking class.
The chef will guide you in making the famous traditional Vietnamese dishes also share valuable information about Vietnamese culinary culture. Learn how to cook 4 dished of Vietnamese food.
- Visit the vegetable village and farm with the locals
- Feel the distinct green aroma of local varieties of veggies
- Hands-on cooking class with 4 dishes and have lunch or dinner in our restaurant
Menú
- Deep Fried Spring Roll
- Vietnamese Noodle Soup with Chicken
- Vietnamese Rice Pancake
Programma
9:00 - pick up guests at the hotel
9:15 - Visit My Khe beach
9:45 - Visit Dragon Bridge and the statue of Dragon Carp
10:15 - Get on a trip to a local market to buy raw materials for your cooking class
11:00 - Begin our cooking class to make traditional Vietnamese dishes: Pho Ga ( chicken noodle soup) Banh Xeo (Vietnamese fried pancake), & Cha Gio (fried spring roll).
Enjoy the dishes cooked by yourselves 1:30 PM Transfer back to the hotel
The tour can also be operated in the afternoon as you wish. In that case, it will start at 2:30 PM and finish at 6:30 PM
Come arrivare
Questa attività include un trasferimento gratuito verso la destinazione.
Luogo di Incontro
Pick up at the lobby of hotel
Principali Servizi Inclusi
Ulteriori Informazioni
Possibilità di Pick Up
Meeting PointConferma
Riceverai la conferma della prenotazione entro 24 ore.
Cancellazione gratuita
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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