US$ 26 per persona

Orario

Adulti
US$ 26

Bambini (Età 5-12)
US$ 13 -50%

Totale US$ 26

✓ Tutte le tasse e i costi inclusi

Cancellazione gratuita fino a 48 ore prima dell'inizio

Local Market and Cooking Class

Name: Local Market and Cooking Class
Brand: Hoian Farmers
Price: 26.00 USD
Availability: InStock
Rating: 4.89 (9 reviews)

US$ 26 per persona

4,89 9 recensioni

Orari di inizio

9am • 3pm

Durata

4 hours

Dimensione del gruppo

2–9+ ospiti

Lingua

English

Pick up Incluso

Cancellazione gratuita fino a 48 ore prima dell'inizio

Tariffe scontate per bambini

Adatto a vegani e vegetariani

Cosa amano gli ospiti

In un pittoresco villaggio di erboristeria
Ospiti cordiali e premurosi
Ingredienti freschi del mercato e dell'orto
Opzioni di menu vegetariane/vegane

Basato su recensioni verificate recenti

Gli ospiti descrivono l'esperienza come un'immersione in un incantevole villaggio di erboristeria, con una vivace visita al mercato, dove si possono acquistare prodotti freschi e biologici direttamente dagli orti. I padroni di casa sono apprezzati per la loro cordialità, la conoscenza fluente dell'inglese e la disponibilità ad adattare le ricette, includendo piatti vegetariani e vegani. I partecipanti si cimentano in attività pratiche di cucina, dal taglio delle verdure alla preparazione degli involtini primavera, e acquisiscono una conoscenza più approfondita delle tecniche e dei sapori culinari locali.

Leggi tutte le 9 recensioni →

Cosa aspettarsi

This trip will bring you to the daily local market activities, to see how the local people buying the foods for their lunch or dinner, interact with the local vendors and learn about different products and ingredients to use in the cooking session. Then visit Tra Que Vegetable Village, take a rest with a special complimentary welcome drink and enjoy the nice breeze from the vegetable garden.

You will learn how to make Vietnamese tasty and traditional dishes with our Chef, learn the differences of the ingredients and our traditional methods of preparing foods.

What makes our popular cooking class unique is the association with the fantastic HoiAn Farmers Restaurant. Our Chefs exclusively fluent in English teach classic Vietnamese dishes as well as contemporary, excellent, Hoi An Farmers signature recipes. Each participant has his own material and ingredients to follow the Chef step by step and cook his own meal.

Leggi di Più +

Menu 1

Tam Huu Spring Rolls
Rice Pancake
Papaya Salad
Grilled Fish in banana leaves
Steamed rice
Desert (Fresh fruits)

Menu 2 (Vegetarian Option)

Tam Huu Spring Rolls
Rice Pancake
Fresh Spring Rolls
Sauteed Fish in the clay pot
Steamed rice
Dessert (local cake)

Leggi di Più +

Programma

Morning

9:00 am: Pick up you at hotel
9:10 am: Colorful market by bicycle/scooter/minivan
10:00 am: Tra Que Vegetable Village
10:45 am: Cooking session
12:00 pm: Enjoy your self-prepared meal
1:00 pm: Back to the hotel

Afternoon

3:00 am: Pick up you at hotel
3:10 am: Colorful market by bicycle/scooter/minivan
4:00 am: Tra Que Vegetable Village
4:45 am: Cooking session
6:00 pm: Enjoy your self-prepared meal
7:00 pm: Back to the hotel

Leggi di Più +

Come arrivare

Questa attività include un trasferimento gratuito verso la destinazione.

* L'indirizzo esatto sarà condiviso nella conferma della prenotazione.

Principali Servizi Inclusi

Bicycle ride

Farm visit

Local market tour

Tra que village visit

Ulteriori Informazioni

Possibilità di Pick Up

Incluso

Conferma

Riceverai la conferma della prenotazione entro 24 ore.

Cancellazione gratuita

Full refunds will be issued for cancellations made at least 48 hours prior to the activity.

Foto degli ospiti

Recensioni degli ospiti

4,9 /5

4,89

Based on 9 verificato recensioni

Sharon

Apr 2023

Amazing visit to organic farm village

Chef met us at our hotel and we took a golf cart to our bicycle stop. Then a very exciting bike ride through Hoi An traffic! One of our party wasn’t able to bicycle so she rode in style on the back of his scooter. After a tour of a local market, we headed to the country for a peaceful ride between rice paddies. The Tra Que Herb village is an amazing community space with organic gardens and shrimp pools. We learned how they grow vegetables and then headed to the pavilion to cook our lunch. Chef and his wife Moon are great hosts. We made 4 delicious dishes and we were very happy to hear they wash vegetables in treated water so we were able to enjoy them uncooked!! And we didn’t have to ride our bicycles back to town….he drove us in his SUV An excellent experience!!

Gabrielle

Mar 2020

Vietnamese Cooking class

This cooking class was an Amazing experience ! We visited the local market and then a vegetable garden. It was really instructive. Then we went to the lovely house of Moon and her husband. We cooked 5 different dishes. Ans everything was just really excellent! The couple is so kind i really recommand you to take a cooking class with them !

Kirstin

Mar 2020

Fun and tasty cooking class

We had lots of fun at the class. The hosts are super friendly and speak good English. As we’re both vegetarians they changed the menue and we cooked something with tofu instead fish. All ingredients were fresh. We could ask a lot and at the end we had a very nice dinner at the family’s terrace with a beautiful view. The cooking class takes place at the amazing vegetable village which is absolutely worth a Visite. Would totally recommend if you want to get an impression about Vietnamese cuisine.

Kim nadia

Feb 2020

Delicious experience!

We had a nice view into the vietnamese kitchen secrets how to make their great local food of course with an awesome dinner of all self prepared dishes. The location in the herbal village was an additional highlight for us. The cooking class is given by a very lovely vietnamese couple, depending on the group size at their own terrace at home or at their restaurant one street further, both very beautiful and authentic locations. We enjoyed the time learning about their way to prepare the food. They already had some vegetables prepared ready to use, others we were cutting by ourself. Rolling the spring rolls and frying the rice pancakes is made by yourself to learn the correct technic. That's very nice to see, how it works. We would highly recommend this class with their great hosts, by the way, you can spend a night at their homestay, which was another wonderful experience to get a great view into local living. Thanks a lot!

Dic 2019

Wonderful home cooking

We loved this unique experience with a lovely couple. One highlight was the market shopping followed by seeing the most amazing fields of organic veg and herbs growing! We made all our veggie favourites, pancakes, summer rolls, tofu dishes. It was perfectly tailored to me as a vegan and delicious to eat !thank you

Vedi altre recensioni +