Gli ospiti descrivono l'istruttore come competente ed entusiasta, con un approccio accessibile che permette anche ai principianti di apprendere rapidamente diverse tecniche di intaglio. La sessione è pratica, offre numerose tecniche in poco tempo e i partecipanti la trovano divertente e memorabile. Le recensioni sottolineano l'unicità dell'esperienza ed esprimono il desiderio di tornare, notando che il corso è accogliente sia per chi non ha esperienza in cucina sia per le coppie, lasciando nel complesso un'impressione positiva.
Fruits and Vegetables Carving is a significant part of Thai culture heritage. Our Carving technique dates back to the 14th centuries in Thailand during Sukhothai dynasty. The annual Loi Krathong Festival occurs each November where Thai people floats lamps and lantern down a river to honor the water spirits. This Legend has been pass down on us and know Chef Teoi will pass this technique and mastery to you!!!
We will teach you the arts and mastery of carving equipment and basic fruits and vegetables carving. If you already have a fundamental level of carving knowledge, please let us know. Our chef "Teoi" will teach you the next level of engagement through carving mastery. You will be able to make your class looks luxurious by applying a little bit of carving decorations on your plate.
If you have fundamental carving skills, please let us know to teach another level of carving
Questa attività include un trasferimento gratuito verso la destinazione.
Free transfer is included from your hotel. Please write the address while booking.
Riceverai la conferma della prenotazione entro 24 ore.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.