7-Dish Cooking Class in Lush Organic Farm with Vegetarian/Vegan option
ゲストに好評なポイント
- 美しいオーガニック農園の環境
- 親切で知識豊富なインストラクター
- 庭で採れた新鮮な食材を使った、実践的な料理体験
- レシピブックレット付きで整理整頓されている
参加者からは、静かなオーガニック農園が素晴らしい背景を提供し、参加者は新鮮な食材を選び、ベジタリアンやビーガン向けのオプションを含む本格的なバリ料理を学ぶことができると好評です。ホストチームはフレンドリーでユーモアがあり、説明も分かりやすいため、初心者でも楽しめる体験となっています。レッスンは構成がしっかりしており、事前準備のサポート、7品を調理する十分な時間、持ち帰り用の便利なレシピブックレットなどがあり、旅の思い出に残るハイライトとなるでしょう。
体験内容
Spend your afternoon in our organic farm and learn how to cook Balinese dishes.
Pemulan Bali is one of the finest cooking and eating place on the island The location is north of Ubud (around 30 - 40 minutes drive). Our farm is based on a community project to preserve organic farms and contribute to local people in the village.
The cooking class offers vegan and vegetarian option, ideal to anyone with a special interest in organic produce.
メニュー
We also have Cooking Class with Market & Organic Fram Tour
Regular Class
- Base Gede (Traditional spices paste)
- Sayur Urab (Mix green salad with coconut and spice)
- Opor Ayam (Balinese Chicken curry)
- Sate Lilit (Traditional Balinese Kebab made with Pork meat and Balinese spice)
- Tuna Sambal Matah (Tuna with raw sauce)
- Tempe Asam Manis (Sweet Sour Temple)
- Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and melted palm sugar)
Vegetarian Class
- Base Gede (Traditional spices paste)
- Gado Gado (Steamed veggies with peanut sauce)
- Bamboo Shoot Tum (Young bamboo shoot wrap in the banana leaf)
- Bergedel (Fried corn with Balinese spice)
- Opor Temple – Tofu (Balinese curry)
- Tempe Asam Manis (Sweet Sour Temple)
- Black Rice Pudding or Pisang Goreng (Our Banana fritters with coconut and melted palm sugar)
専門家からのヒント
by Cat LauWhat I liked: I really enjoyed being surrounded by so much greenery! It’s special to be so deep in nature, especially while you’re in Ubud. I also enjoyed that we cooked and learned all the dishes and made them all by hand in a relaxing environment.
What to know: This cooking class offers vegan and vegetarian classes and I would highly recommend this class to anyone with a special interest in organic produce.
Good for: People into the slow and natural life
How to get there: Pick up and drop off is offered by the cooking school.
スケジュール
Everyday
- 12:15 pm: Pickup at Meeting Point
- 1:00 pm: Organic farm tour to get some veggies and learn local vegetations
- 2:00 pm: Introduction and coffee or tea is served
- 2:15 pm: Cooking session 1 and tasting
- 3:45 pm: Cooking session 2 and tasting
- 5:15 pm: Dessert session and time to enjoy your dish
- 6:00 pm: End of the cooking class and ready to go back to Ubud
- 6:45 pm: Back in Ubud
集合場所
The free shuttle is available from Ubud Meeting point.
Dalem Puri Parking Area
(Across from Sens Hotel, Under big Banyan Tree)
Jalan Sukma No. 1, Banjar Tebesaya, Petulu, Ubud, Kabupaten Gianyar, Bali 80751
Check the meeting location on the map below if your hotel is located outside of the Ubud area
Meet us before 12:30 pm
このクラスに含まれる注目ポイント
追加情報
即時確認
Book now and receive your confirmation instantly.
無料キャンセル
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
ゲストの写真
ゲストのレビュー
日付を選択
注目
