写真
このクラスについて
メニュー
レビュー
Authentic and Genuine Malaysian Cooking Class
10件のレビュー
開始時間
9:30am
クラス時間
4 hours
グループ人数
2–8 名
言語
English
開始の48時間前まで無料でキャンセルできます
ヴィーガン・ベジタリアン対応
ゲストに好評なポイント
- 屋外市場からキッチンへ直送される体験
- 熱心で熟練したインストラクター
- 本格的な料理を実際に調理する体験
- 整理整頓されていて初心者にも優しい
参加者からは、活気あふれる市場見学から始まり、新鮮な食材の紹介を経て、涼しく景色も美しいジャングルのような屋外キッチンへと移動するという感想が寄せられています。熱心な講師陣が参加者を丁寧に指導し、レンダン、ナシレマ、フリッターといった本格的なマレー料理を初心者でも気軽に作れるようにしてくれます。レビューでは、スムーズな運営、文化的な洞察、そして思い出に残る実践的な料理体験が、旅のハイライトとして高く評価されています。
体験内容
We have a passion for cooking and wish to extend our warm Malaysian hospitality to all our international visitors, expatriates and Malaysians alike who are keen to learn to cook authentic Malaysian dishes.
メニュー
Our menu is rotational for the month, please feel free to contact us if you have questions about specific dates.
- Mamak
- Roti Canai
- Mee Goreng
- Vegetable Dhall Curry (demo)
- Classic Malay
- Kueh Cara Berlauk
- Nasi Lemak
- Prawn Sambal
- Ayam Goreng Berempah (demo)
- Sago Pudding (demo)
- Malaysian Chinese
- Prawn & Chicken Wanton
- Yong Tau Foo
- Char Koay Teow
- Balck Glutinous Rice Pudding (demo)
- Malay Nyonya
- Otak-otak
- Roti Jala
- Chicken Curry
- Onde-onde (demo)
- Traditional Village
- Gado-gado
- Gado-gado Sauce
- Curry Laksa
- Pengat Pisang (demo)
- Malay Authentic
- Beef Rendang
- Acar Timun
- Turmeric Rice
- Keuh Koci (demo)
スケジュール
- 09:30 am to 09:40 am: Arrival of Participants, Health and Safety Briefing. Home-made ginger tea and snacks will be served
- 09:40 am to 1:00 pm: Hands-On Cooking Class with a detailed explanation of local herbs, spices & techniques of Malaysian cooking
- 1:00 pm to 1:30 pm: Lunch created by You
- 1:30 pm: Leaving LaZat School with great memories
集合場所
Metting point directly at the cooking school.
このクラスに含まれる注目ポイント
All ingredients
追加情報
確認
ご予約の確認は24時間以内に届きます。
無料キャンセル
100% cost of fee if less than 1 month from date of cooking..
ゲストのレビュー
5
/5
Based on 10 確認済み レビュー
Markus
6月 2023
Excellent Hands On Class
Well prepared, well run class! Takes place in an outdoor, huge covered patio area, with natural breeze for cooling and out of the sun!
We used traditional brass wok and excellent equiptment. Could adjust the spicy to fit my taste.
The chef explained everything really well, and is very talented. She helped us get transport back to hotel at end of class too.
Was glad to take this class on the last day of our vacation, before heading to the airport for the evening flight back to Europe!
Luna
5月 2023
Great!
We really liked the exchange both of small tricks in the kitchen and cultural insights! Everything was well prepared and the cooking part went quite smoothly! Thank you for a lovely time!
Emma
11月 2019
Best way to learn how to cook rendang!
I like going to cooking classes when I travel. Since my husband and I were in KL for a few days, we signed up foŕ this class. I asked the school if I could learn to cook rendang, my favourite dish, and my wish was granted! In the end, we had the beautiful rendang dish that was so delicious with a rich yet delicate flavour of spices after slow gentle cooking .
Ana (the owner) also threw in extra lessons and showed us how to make fritters, nasi lemak and sambal. The class itself was well organIzed, and we were all having fun. Zeera, the instructor was so enthusiastic and a great teacher. There was a market tour prior, and we got to try roti canai with some gravy.
I would definitely recommended taking this class.
Michele
10月 2019
Excelleny
Would totally recommend the experience to other keen cooks
Samantha
1月 2019
Home Cooking with Style
We visited Malaysia for a lot of reasons. I was with my family and we have planned this vacation for months. Since we all love food, we decided to do a cooking class which was recommended by a friend we met along the way. Overall, this experience provided us the experience that we will not forget. Our family was able to bond with culture, friends and food. Highly recommended! We had the friday menu which consisted of Malay Classic Nasi Lemak Prawn Sambal and Sago Pudding. We had a feast altogether after the lecture and the hands on cooking.
レビューをもっと見る
日付を選択
注目
