参加者からは、ホストチームが温かく専門知識豊富で、こじんまりとした居心地の良いキッチンで、分かりやすく段階的な指導をしてくれると好評です。このクラスでは、新鮮な地元産の食材を使った本格的なパンケーキや副菜の調理を実際に体験しながら学び、自宅で簡単に再現できるレシピも提供されます。ベジタリアンを含む食事制限にも柔軟に対応し、参加者は日本の食文化への理解を深めることができます。
Often called as Japanese pizza by most people, Okonomiyaki(Japanese savory pancake) is one of Japan’s most loved dishes. Yummy and easy to make, it’s mostly found being sold in the streets and is even the main attraction and dish to most high-end restaurants.
There are many styles of how to make okonomiyaki and in this class, you will learn the basics of how to prepare and make delicious okonomiyaki. Aside from okonomiyaki, you will also enjoy two complimentary side dishes to complete the meal.
All our classes offered by Non MSG, Non Additives policy. Vegetarian, Gluten free, Dietary free, Non-Allergenic available. Please inform us in such cases.
Other classes from Chagohan TOKYO you would be interested in
Asakusa Classic Ramen & Crispy Gyoza
Japanese Fusion: Rolled Sushi & Sushi Mille-Feuilles Class
Shokado Bento Class with Tatedashi Matcha Green Tea
What I liked: Cooking in a charming and beautiful kitchen. Everything was very organized and the quality of the ingredients that we cooked with were of the highest quality!
What to know: This cooking class is in an awesome neighborhood called Asakusa. It’s worth taking a little walk around Kappabashi Kitchen Town-- an absolute dream for any chef!
Good for: Small groups or private classes. This is the perfect class for those interested in the techniques of traditional Japanese cooking because everything is so thoroughly explained.
How to get there: A short walk from Tawaramachi or Asakusa metro stations.
Morning Class:
Afternoon Class:
正確な住所は予約確認書に記載されます。
ご予約の確認は24時間以内に届きます。
Full refund will be issued for cancellation made at least 48 hours prior to the activity.