US$ 91 일인당

시간

성인
US$ 91

어린이 (나이 6-12)
US$ 35 -62%

총액 US$ 91

✓ 모든 세금과 수수료 포함

시작 48시간 전까지 무료 취소 가능

창의적인 현지 셰프와 한국 요리 수업 (시장 투어)

Name: 창의적인 현지 셰프와 한국 요리 수업 (시장 투어)
Brand: Busan Cooking Class
Price: 91.00 USD
Availability: InStock
Rating: 5.00 (17 reviews)

US$ 91 일인당

5.00 17개 리뷰

시작 시간

10am

수업시간

3.5 hours

그룹 규모

2–9+ 명

언어

English, Korean

시작 48시간 전까지 무료 취소 가능

어린이 할인 요금

비건 및 채식주의자 친화적

게스트가 좋아하는 점

친절하고 따뜻한 호스트이며 영어도 유창합니다.
신선한 시장 재료로 직접 요리해 보세요
다도 체험과 시장 견학은 문화적 이해를 넓혀줍니다.
초보자와 가족에게 적합한 여유로운 속도

최근 검증된 리뷰를 기반으로 함

참가자들은 주최자가 따뜻하고 친절한 분위기를 조성하고 모든 것을 영어로 명확하게 설명해 주어 초보자와 가족 단위 참가자 모두 편안하게 참여할 수 있다고 말합니다. 참가자들은 신선한 현지 식재료를 사용한 직접 요리 체험을 즐기고, 차분한 차 예식을 거친 후, 문화에 대한 이해를 깊게 해주는 유익한 시장 탐방을 합니다. 적절한 속도로 진행되어 서두르지 않고 충분한 교류가 가능하며, 참가자들은 새로운 요리 기술을 배우고 현지 음식에 대한 소중한 경험을 얻게 됩니다.

리뷰 17개 모두 보기 →

체험 내용

Your chef HEEYOUNG was born and raised in Busan. You will experience a unique and authentic food scene of Busan through cooking, dining, and consulting with her. Bring your appetite. She will take care of the rest!

At Busan Cooking Class, you will learn about Busan's food culture and make a full Korean meal under the guidance of an experienced local chef. Then you will enjoy your creation accompanied by local rice wine, and finish the course with the local tea ceremony.

After the meal, she provides Busan food travel consulting service tailored to your individual taste. she will recommend you the restaurants and food alleys that have been loved for generations by locals based on your locations and preference. Finally, you’ll receive the recipes you learned so you can impress family and friends back at home with your Korean dishes!

All menus are 4 dishes and pescetarian-friendly.

Friday : Busan style seafood class

Dongnae Pajeon: Busan-style seafood and green onion pancake
Miyeokguk: Seaweed soup with clam(Korean birthday soup)
Nakjibokkeum(Stir-fried octopus with Gochujang(red chili-pepper paste) sauce)
Seasonal hidden dish

Request date in advance! Vegan class

Bibimbap: Vegan Bibimbap
Kongnamulguk: Bean sprout soup
Vegetable pancake: Korean pancake with seasonal vegetable and mushroom
Seasonal hidden dish

일정

Morning Class

10:00 am: Meet at the cooking school, serve homemade fermented fruit tea
10:05 am: Korean cuisine lecture, 3 different homemade Korean sauce(Jang) tasting
10:20 am: Cook 4 classic Korean/authentic Busan local dishes
12:10 pm: Enjoy lunch together, pairing with local rice wine
12:40 pm: Local tea ceremony
1:00 pm: Busan food travel consulting
1:10 pm: Bupyeong market tour
1:30 pm: End of the class

만나는 장소

Meet at the school, address in Korean: 15 구덕로186번길 토성동3가 서구 부산광역시

1. By subway: Get off at Toseong station(토성역) (line no.1). Turn left from Toseong station exit 3. Walk about 1 minute, you will see the wood sign on the left side of the road(2nd block from the station). The gate is on the left side of the sign.

2. By car: The studio is located near the back gate of Gyeongnam middle school. There is a paid parking lot right in front of the studio which is free on Sunday.

* 정확한 주소는 예약 확인서에 공유될 것입니다.

포함된 주요 내용

Complimentary homemade tea

Homemade sauce tasting

Local tea ceremony

Recipe booklet

Vegan vegetarian applicable

추가 정보

확인

예약 확인은 24시간 이내에 받으실 수 있습니다.

무료 취소

Full refunds will be issued for cancellations made at least 48 hours prior to the activity.

게스트 후기

5 /5

5.00

Based on 17 인증완료 리뷰

Patrick

8월 2023

Super informative and delicious

The cooking class with Heeyoung was the best cooking class we had in Asia. The atmosphere was relaxed, and we felt very welcome from the beginning. Her English is on point, and before we even started cooking, we learned a lot about Korean cuisine. In advance of the cooking class, she contacted us to organize our meals vegetarian. She even responded to our wishes. It was a very delicious day, and we had a lot of fun. We highly recommend the course!

Florencia

12월 2022

Wonderfully warm host

Heeyeong was a wonderful host. From the get go, she was super friendly and just lovely to chat with. We spent some time drinking tea before cooking, chatting about our different cultures, her incredible life experience travelling and her journey of sharing Korean cuisine to people. She made AMAZING food (we helped but weren't very good) and everything was so relaxed and simple, not rushed. The lunch was superb homecooked food followed by a lovely tea ceremony and tangerines from Jeju. We went to the nearby Market thereafter, and the store owners were so friendly showing us their produce (not trying to sell anything, just hospitable lovely people), and Heeyeong kindly translated for us. We overran the original schedule but Heeyeong was so sweet and hospitable and even gave us her Whatsapp if we had any questions for food recommendations, and even sends us the recipes for the food we made for lunch. Definitely recommending this to friends and family. You'll come for a cooking class but leave with a deeper, warm connection to the Busan culture and people.

Martin

10월 2022

Very fulfilling and enjoyable!

It was such a special time! As much an experience in the joy / approach to cooking as it was a lesson. We started with a taste test of homemade vs store-bought ingredients, guessing which was which and discussing their differences. This was a fabulous foundation to a deep exploration of different flavors and techniques that was too come. Not too simple (for example: I could have just used a cookbook and made this!) and not too complex (for example: this was fun, but I’ll never come close to recreating this!), it was a perfect balance that gives me new excitement and tips for folding this into my cooking back home. Included helpful tips for alternative ingredients that may be easier to find elsewhere. Followed by a tasty meal of our cooking, a tea ceremony and a tour of the market which inspired me to try some new things. Great discussion of Korean history and her family background throughout. Highly recommend for solo travelers, couples (my experience) or families alike!

Juliette

9월 2022

Fantastic!

One of the best cooking classes we have ever taken! The instructor was knowledgeable, friendly and fun! Beyond the cooking, the tea ceremony was lovely and the market tour was very educational. Heeyoung definitely went above and beyond. We had a great time!

Daelen

5월 2021

Excellent class

Heeyoung was a great teacher for our class. She is very welcoming and friendly. We learned so much about cooking seafood and can’t wait to try it on our own!

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