참가자들은 레몬 나무와 푸른 바다가 내려다보이는 절벽 사이에서 펼쳐지는 요리 수업이 환상적인 배경을 만들어준다고 입을 모아 말합니다. 특히 활기 넘치는 강사를 비롯한 진행팀은 따뜻하고 즐거운 분위기 속에서 참가자들이 직접 여러 종류의 신선한 파스타를 만드는 과정을 안내합니다. 신선한 텃밭 농산물과 직접 만든 와인이 더해져 정통 이탈리아의 풍미를 한층 더 살려주며, 가족들에게 진정한 현지 요리 모험의 잊지 못할 추억을 선사합니다.
You'll return to the outdoor dining area to enjoy a fun pasta-making class under the guidance of an experienced chef. In this class, you'll learn how to shape your pasta into different traditional forms. The kitchen staff will already have prepared delicious sauces to go with your creation. The sauces are made from the vegetables grown in the garden without anything artificial. The same goes for the animals. Creating organic and healthy ingredients to enjoy.
Before eating you can enjoy a short walk to the historical center, walking through our old streets and enjoy the breath-taking view.
After the class, you'll enjoy your creations in the outdoor eating area accompanied by the locally produced wine and spirits.
The menu varies according to the season and weather. Naturally, any special food needs (meat, fish, or vegetarian/vegan) can be accommodated upon previous agreement.
정확한 주소는 예약 확인서에 공유될 것입니다.
예약 확인은 24시간 이내에 받으실 수 있습니다.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.