참가자들은 친절하고 전문적인 진행팀이 아늑한 주방에서 개인 맞춤형으로 제공되는 명확하고 단계적인 지침을 제공한다고 칭찬합니다. 수업은 신선한 현지 재료를 사용하여 정통 일본식 팬케이크와 사이드 메뉴를 직접 만드는 데 중점을 두고 있으며, 집에서 쉽게 따라 할 수 있도록 레시피를 제공합니다. 채식주의자를 위한 메뉴를 포함한 다양한 식단 선호도도 충분히 고려되며, 참가자들은 일본 요리 문화에 대한 더 깊은 이해를 얻게 됩니다.
Often called as Japanese pizza by most people, Okonomiyaki(Japanese savory pancake) is one of Japan’s most loved dishes. Yummy and easy to make, it’s mostly found being sold in the streets and is even the main attraction and dish to most high-end restaurants.
There are many styles of how to make okonomiyaki and in this class, you will learn the basics of how to prepare and make delicious okonomiyaki. Aside from okonomiyaki, you will also enjoy two complimentary side dishes to complete the meal.
All our classes offered by Non MSG, Non Additives policy. Vegetarian, Gluten free, Dietary free, Non-Allergenic available. Please inform us in such cases.
Other classes from Chagohan TOKYO you would be interested in
Asakusa Classic Ramen & Crispy Gyoza
Japanese Fusion: Rolled Sushi & Sushi Mille-Feuilles Class
Shokado Bento Class with Tatedashi Matcha Green Tea
What I liked: Cooking in a charming and beautiful kitchen. Everything was very organized and the quality of the ingredients that we cooked with were of the highest quality!
What to know: This cooking class is in an awesome neighborhood called Asakusa. It’s worth taking a little walk around Kappabashi Kitchen Town-- an absolute dream for any chef!
Good for: Small groups or private classes. This is the perfect class for those interested in the techniques of traditional Japanese cooking because everything is so thoroughly explained.
How to get there: A short walk from Tawaramachi or Asakusa metro stations.
Morning Class:
Afternoon Class:
정확한 주소는 예약 확인서에 공유될 것입니다.
예약 확인은 24시간 이내에 받으실 수 있습니다.
Full refund will be issued for cancellation made at least 48 hours prior to the activity.