In-depth Cultural Exchange with Taiwanese Home Cooking Class and Market Tour
Perkara yang disukai tetamu
- Lawatan pasar dengan bahan-bahan segar
- Tuan rumah yang berpengetahuan dan mesra
- Memasak hidangan asli secara langsung
- Suasana santai dan mesra pemula
Tetamu mengatakan pengalaman itu bermula dengan lawatan pasar berpandu di mana hasil tempatan yang segar diperkenalkan, diikuti dengan sesi studio yang luas di mana tuan rumah dengan sabar menunjukkan dan membantu dengan resipi asli Taiwan seperti sup, ladu, daging babi rebus dan teh gelembung. Pendekatan langsung dan penjelasan yang jelas menjadikannya sesuai untuk semua peringkat kemahiran, sementara suasana yang santai dan mesra serta pilihan vegetarian menambah daya tarikannya sebagai sorotan budaya yang tidak dapat dilupakan.
Apa yang Dijangkakan
During the market tour, we will let you try some of the traditional market food and drinks, such as Chinese Herbal Tea (Grass Jelly, Star Fruit tea…), Pig Blood Cake braised in sweet soy sauce, hand-made fish balls. You will also visit a local supermarket and Taiwanese traditional snacks shop on the way back to the studio. Usually, the whole market tour takes just over one hour.
The cooking session divided into two parts, you will be sitting down and enjoy the dishes with Wayne after each part (cultural exchange). Wayne will also give you some advises on must-see bars and places in Taipei. The class usually finishes just after 2 in the afternoon.
You will be learning three dishes that you have chosen and it is suitable for students with any level of experience. We will prepare everything you will need for the class! So don't worry! Hope to see you soon and enjoy the small group!
*The children price is not including cooking session but can join the conversation and the meal
Menu
★Dumpling Lover Theme (Mon & Thur)
1st Dish : Fresh made fried dumplings - Learn the wrapping techniques
2nd Dish : Taiwanese style fried chicken popcorn
3rd Dish : Hot and sour soup
★Authentic Taiwanese Theme (Wed & Fri)
1st Dish : Taiwanese style soy sauce based beef noodle
2nd Dish :Gua Bao (Pork Belly Buns)
3rd Dish : Hot and cold pickled cucumber
★Home style stir fried Theme (Tue & Sun)
1st Dish : Three cup chicken- special sauce with basil
2nd Dish : Clams with garlic and basil sauce
3rd Dish : Stir fried dried bean curd with pork in spicy black bean sauce
Note:
*Subject to change based on availability
*Vegan menu available on request
*Special dietary requirement could be discussed and catered for before booking
Jadwal
Morning Class:
- 10:00 am: Meet up at MRT Dongmen Station Exit 5 (in front of the clothing store "NET")
- 10:10 am: Local market
- 11:00 am: Back to our cooking studio
- 11:05 am: Tea break & Food culture Introduction
- 11:20 am: Cooking session 1
- 12:30 pm: Relax and chat with Wayne, cultural exchange with food
- 1:00 pm: Cooking session 2
- 1:30 pm: Relax and chat with Wayne, cultural exchange with food
- 1:50 pm: Dessert or Tea/Coffee session
- 2:00 pm: End of the cooking class
Titik Mesyuarat
Meet up at MRT Dongmen Station Exit 5 (in front of the clothing store "NET")
Sorotan Termasuk
Maklumat tambahan
Pengesahan serta-merta
Book now and receive your confirmation instantly.
Pembatalan percuma
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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