Tetamu mengatakan bahawa tuan rumah membuatkan mereka berasa seperti di rumah sendiri di sebuah apartmen yang selesa, menawarkan bimbingan yang mesra dan penuh perhatian sepanjang sesi. Mereka menikmati pengalaman langsung, terutamanya membuat pasta dengan chitarra tradisional, dan memuji hidangan Itali yang lazat dan asli yang mereka sediakan. Arahan yang menyokong dan persekitaran yang mesra membuatkan mereka bersemangat untuk kembali untuk lebih banyak pengembaraan memasak dan mereka berharap dapat meneroka resipi serantau tambahan.
We will prepare 5 course menù, including appetizer, fresh pasta from scratch, second course with side dish and dessert.
The menù will change depending on seasons and availability of fresh products, but just for an example can be:
Fresh anchovies fried or Panelle (chickpeas slides fried)
Fresh pasta alla Norma or Spaghetti with fresh sardines and wild fennel
Swordfish rolls or Sardinas "Beccafico" or Sicilian meat rolls
Eggplant Caponata or Orange and fennel salad
Cannoli or Biancomangiare or Semifreddo (almond or pistacchio)
According to the fresh and seasonal ingredients, we will make some of these Sicilian dishes:
We will meet in "piazza San Giovanni" , Giardini Naxos , in front of the church Santa Maria Immacolata. From here, we will walk just a few minutes and reach our kitchen.
Anda akan menerima pengesahan tempahan anda dalam masa 24 jam.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.