Wagyu Dinner with Sake Pairing
Perkara yang disukai tetamu
- Hos yang cemerlang
- Wagyu dan sake premium
- Pengalaman makan malam yang tidak dapat dilupakan
Para tetamu mengatakan bahawa makan malam itu menawarkan malam yang tidak dapat dilupakan di Tokyo, menampilkan daging wagyu gred tertinggi dan sake yang dipilih dengan teliti yang menonjolkan kualiti masakan. Tuan rumah dipuji kerana sangat prihatin dan berpengetahuan, mewujudkan suasana yang mesra. Gabungan bahan-bahan premium dan penyajian yang bernas menjadikan pengalaman itu sebagai kemuncak lawatan mereka.
Apa yang Dijangkakan
Want the full wagyu and sake experience in Tokyo?
Join this full-course gourmet dinner hosted by Yuma, a certified sake sommelier and restaurant owner from Gifu (the hometown of one of the best wagyu beef brands).
Learn about Japan's centuries-long history of brewing and drinking sake, as well as the rich flavors behind Japan's famous wagyu beef.
You will be served quality wagyu cuts from many different regions, all paired with craft Japanese sake (served cold, warm and in bespoke cocktails). Each cut of wagyu and each cup of sake will be served in a unique way in order to maximize their natural flavors.
This dinner will take place in Yuma's own restaurant.
Menu
Two appetizers
Main
- Grilled wagyu beef tongue + original sake cocktail
- Wagyu chuck flap tataki + warm sake
- Seasonal salad
- Wagyu sirloin steak + nigiri
- Wagyu chuck hotpot + unpasteurized sake
- Wagyu dashi udon
Dessert
- Sake with a surprise
Jadwal
- 7:00 pm: Meet at the restaurant
- 7:15 pm: Start full course meal with sake pairings
- 7:20 pm: Start with the first appetizers
- 8:00 pm: Main course starts
- 9:40 pm: Finish the course with sake and surprising dessert
- 10:00 pm: Time to say goodbye
Titik Mesyuarat
Sake Bar Doron in Shinjuku
Address: 7 Chome−19−21 厳島ビル 101, Shinjuku City, Tokyo
Sorotan Termasuk
Maklumat tambahan
Pengesahan
Anda akan menerima pengesahan tempahan anda dalam masa 24 jam.
Pembatalan percuma
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
Ulasan Tetamu
Pilih tarikh
Diketengahkan Dalam
