Para tetamu mengatakan bahawa pengajar tersebut sabar dan mahir, mewujudkan suasana yang mesra sambil membimbing mereka melalui penyediaan pasta segar secara langsung. Mereka menghargai keupayaan untuk memilih bentuk dan sos pasta kegemaran mereka, yang menjadikan pengalaman itu terasa diperibadikan. Kelas tersebut menyediakan banyak resipi asli dan malam kulinari yang tidak dapat dilupakan di bandar, memberikan mereka keyakinan untuk mencipta semula hidangan di rumah kemudian.
Carbonara might be Rome’s most famous pasta dish, but the Eternal City has gifted us another three delights: Amatriciana, Gricia, and Cacio e Pepe! Each is quintessentially Italian: bold, delicious, and full of character and yet, paradoxically and beautifully simple.
This Private hands-on cooking class equips you with all the know-how to recreate these mouthwatering pasta recipes at home. Following the guidance of your master chef, you’ll learn the perfect combinations of pecorino cheese, tomato passata, guanciale bacon, and freshly sourced eggs to create four beautiful pasta dishes, pairing each of them with a specially selected wine.
At the end of the class, indulge on what you’ve made with fellow food-loving guests, and take your recipes back home with you so you can become the master of dinner parties.
Please contact us if booking for more than 2 participants.
Food:
Drinks:
Corso del Rinascimento, 65. Ring the doorbell “InRome Cooking”
Anda akan menerima pengesahan tempahan anda dalam masa 24 jam.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.