Authentic Viet Home Cooking with a Small Group
Perkara yang disukai tetamu
- Suasana dapur rumah yang intim
- Tuan rumah yang peramah dan berpengetahuan
- Memasak hidangan asli secara langsung
- Resipi disediakan untuk kegunaan rumah
Tetamu mengatakan pengalaman itu terasa seperti menjamu selera di rumah penduduk tempatan, dengan kumpulan kecil yang mesra di dapur yang lengkap. Tuan rumah dipuji kerana kemesraan, arahan yang jelas dan pengetahuan yang mendalam tentang makanan dan budaya Vietnam. Peserta secara aktif menyediakan setiap hidangan, mempelajari teknik dan kisah budaya sambil menggunakan bahan-bahan segar yang diperoleh daripada pasaran. Keperluan diet mudah dipenuhi, dan resipi terperinci akan dihantar melalui e-mel selepas itu untuk memudahkan rekreasi.
Apa yang Dijangkakan
Xin chào!
I’m Lua Le, a business owner of Lua's Kitchen and Lua Saffron.
After 10 years working for law firms, I decided it was time to try my dream job as a home chef (since 2017). During the covid pandemic, I had to close the kitchen temporarily and started my online business of selling saffron and saffron skincare worldwide. I also love to travel (have visited 15 countries and still counting), to practice yoga, meditation and dance for a healthy mind and body.
I have re-opened the kitchen since Sept 2022. An experience in my cooking class is not just about cooking and eating home food but also about spending time together to talk, share stories, business, traveling experiences and cultures.
I have been cooking since I was 5 years old. I learned most of the Vietnamese traditional recipes in my family kitchen. I specialize in authentic and healthy home-style dishes and can tailor traditional menus to vegetarian/vegan palates, gluten-free, lactose-intolerant or special diets, etc. I use high-quality and universal ingredients, exclusive of MSG. We will start from scratch. I will guide you step by step through the cooking process with my cooking experience/tips to ensure you to get the best results and to repeat the cooking process in your own kitchen.
*If you are a solo traveler who wish to take this class, please contact us*
Menu
The below is a SAMPLE MENU to give you an idea of the types of dishes I offer.
The menu might vary. If you would like to learn to make something specific, please let me know at the time of booking.
1. Gỏi/Gỏi cuốn/Chả giò - Spring rolls/Mango/Green papaya/Pomelo salads;
2. Bún thịt nướng/ Bún bò - Beef/Chicken/Pork noodle with spices, herbs; and
3. Chè - Banana pudding with coconut milk and peanuts.
Other things to note:
- Market visit and pickup service NOT offered.
- Cook the same menu together with home setting (no separate station for each guest).
- If you don’t see availability for the time you are looking for, please message me.
Jadwal
Morning:
- 10:00 am: Meeting at the location
- 10:15 am: Starting our cooking class
- 12:00 pm: Enjoy your meal
- 12:30 pm: End of class
Evening:
- 5:00 pm: Meeting at the location
- 5:15 pm: Starting our class
- 7:00 pm: Enjoy your meal
- 7:30 pm: End of class
Time could be flexible, please contact us for your desire schedule.
Titik Mesyuarat
Alamat tepat akan dikongsi dalam pengesahan tempahan anda.
Sorotan Termasuk
Maklumat tambahan
Pengesahan serta-merta
Book now and receive your confirmation instantly.
Pembatalan percuma
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
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