Tetamu mengatakan pengalaman itu terasa seperti lawatan mesra ke rumah ladang keluarga, di mana pasukan tuan rumah berkongsi pengetahuan masakan Itali yang tulen dengan cara yang mesra dan mesra. Peserta mendapat latihan amali membuat kerak piza dan pembuka selera yang kreatif, menggunakan bahan-bahan tempatan yang segar. Hidangan dinikmati di patio pada waktu matahari terbenam, menawarkan rasa asli masakan serantau dan kemuncak perjalanan yang tidak dapat dilupakan.
Learn how to prepare a perfect homemade pizza, a good and genuine one. A country farmhouse, in a typically Tuscan atmosphere, will welcome you, making you feel at home. An experience dedicated to the whole family and to the fun of the little ones, who will learn how to manipulate the dough and give shape and flavor to the original pizza. It matters little if some flour will fly basically everywhere. Special attention will be given to the ingredients used, such as Tuscan extra virgin olive oil, and seasonal vegetables. At the end of the course, everyone at the table to eat the hot, freshly baked pizza. And after, the pizza a sweet and irresistible surprise, to end this experience in the most greedy way.
The experience included Valdichiana Living's apron.
Morning Session:
Evening Session:
The agriturismo or restaurant for the cooking class will be communicated after the booking confirmation.
How to reach Montepulciano by car:
- From Florence: take the A1 Motorway in direction Rome. Tale the Valdichiana exit and follow the direction to Montepulciano. - From Siena: take the Siena-Perugia Motorway and and take the Sinalunga or Bettolle exit. Then follow the direction to Montepulciano.
How to reach Montepulciano by train:
- From Florence and Siena: Chiusi-Chianciano Terme train station
Anda akan menerima pengesahan tempahan anda dalam masa 24 jam.
Full refund will be issued for cancellation made at least 48 hours prior to the activity.