Gasten vertellen dat de ervaring begint met een begeleide wandeling over de markt, waar verse, lokale producten worden geïntroduceerd. Vervolgens gaan de deelnemers naar een ontspannen keuken waar ze langs verschillende stations rouleren en actief diverse veganistische gerechten uit Oaxaca bereiden. Het team wordt geprezen om hun vriendelijkheid, geduld en diepgaande kennis van de regionale geschiedenis en keuken, waardoor de kookworkshop geschikt is voor beginners en een onvergetelijk cultureel hoogtepunt van de reis vormt.
In this Oaxacan Vegan Cooking Class, we will take a tour through the beautiful colonial neighborhood of La Merced in Oaxaca, where we will walk through the colonial neighborhood and learn the secrets of this area of the city while shopping for ingredients with the traditional Chiquigüite and Mandil.
Halfway through our tour, we will meet producers of fresh organic vegetables from a town near the city, which are organically grown and harvested in the morning. After visiting more producers in the neighborhood market, we will try some traditional snacks and buy some supplies for our class of Oaxacan vegan cuisine.
We will return to our starting point to start the class and provide all the information on our menu, prepare everything fresh from scratch: a main course, a salad, water and dessert, all cooked in a traditional stove.
After cooking, it will be time to share our delicious food and thank Mother Earth for all the diverse tastes that Oaxaca has to offer.
We are in Murguía 407 Col. Centro, 5 blocks from the church of Santo Domingo and 8 blocks from Zócalo de Oaxaca, in the heart of the city.
Je ontvangt binnen 24 uur een bevestiging van je boeking.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.