US$ 25 por pessoa

Hora

Pessoas

Total US$ 25

✓ Todos os impostos e taxas incluídos

Cancelamento gratuito até 48 horas antes do início

Half-Day Balinese Culinary Experience in Ubud

US$ 25 por pessoa

4,98 59 avaliações

Horários de início

8:30am • 4pm

Duração

4.5 hours

Tamanho do grupo

2–9+ participantes

Língua

Inglês

Serviço de Transfer Incluído

Cancelamento gratuito até 48 horas antes do início

O que os hóspedes adoram

Ambiente familiar tradicional e encantador
Cozinha prática de diversos pratos
Explicações culturais perspicazes
Bem organizado, com visita guiada ao mercado.

Com base em avaliações verificadas recentes

Os participantes relatam que a experiência acontece em uma charmosa casa tradicional balinesa, cercada por jardins exuberantes, começando com uma visita guiada ao mercado para selecionar ingredientes frescos e locais. A simpática equipe de anfitriões conduz os participantes na preparação prática de diversos pratos autênticos, compartilhando informações culturais e culinárias detalhadas. A aula transcorre sem problemas, é acolhedora para iniciantes e termina com um livreto de receitas para que os participantes possam recriar os sabores em casa.

Ler todas as 59 avaliações →

O que esperar

We start with a visit to a traditional market where we will explain to you how the market is organized. We will also teach you how to choose spices & traditional herbs. We continue on our journey to enjoy the fresh air in a rice paddy field at Tengkulak Village.

Once you arrive at our home we will greet you with our traditional sticky rice pancake. Other than food, we will spoil you with some activities including a fruit carving lesson.

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Sup Jamur (Clear Mushroom Soup with Young Coconut)
Sate Lilit (Minced Chicken Grilled on Bamboo Stick)
Pepes Tuna (Steam Tuna Wrap in Banana Leaves)
Tempe & Tahu Goreng Bumbu Manis (Deep Fried Tofu &Tempe with Sweet Soya Sauce)
Gerang Asem (Steam Chicken & Chayote with Basic Yellow Sauce)
Gado-Gado (Mix Boiled Vegetables with Peanut Sauce)
Jukut Urab Paku & Kacang Barak (Fern Leave & Red Bean Salad)
Bubuh Injin (Black Sticky Rice Pudding)

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Cronograma

Monday to Sunday

Morning class:

8:30 am: Market tour
9:00 am: Rice paddy field visit
9:30 am: Cooking class
12:00 pm: Lunch
1:00 pm: End of course

Afternoon class:

4:00 pm: Rice paddy field visit
4:30 pm: Cooking class
7:00 pm: Dinner
8:00 pm: End of course

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Como chegar

Esta atividade inclui transporte gratuito para o local.

* O endereço exato será compartilhado na sua confirmação de reserva.

Destaques Incluídos

All ingredients

Fruit carving demo

Intro to herb & spices

Market tour

Pick up

Rice fields tour

Sticky rice pancake

Informação Adicional

Opção de Serviço de Tranfer

Free pick up from Ubud area. Please write your address in the Booking page.

Confirmação

Você receberá a confirmação da sua reserva em até 24 horas.

Cancelamento gratuito

Full refund will be issued for cancellation made at least 48 hours prior to the activity.

Fotos dos hóspedes

+18

Avaliações de hóspedes

5,0 /5

4,98

Based on 59 verificado avaliações

Elizabeth

Ago 2023

Such a fabulous class!

We loved this class. We learned a lot about Balinese culture. We made so many dishes, and everyone got to participate in each dish. They were so very organized and I can't believe how much we learned and accomplished, from the local market to the kitchen. This was one of the best classes I have ever taken while traveling.

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Sophie

Jul 2023

Very informative, well run and entertaining course

My 18 year old son and I thoroughly enjoyed the cooking course. We only booked it the night before but the car arrived on time and everything worked like clockwork. The course was very well run, we went to the market first and were show all the local produce including what we would be using them were welcomed to the hosts house. On the course itself we cooked 7 dishes together including fish, meat and vegetable dishes that we got to eat at the end (there is a lot so don’t have a big breakfast). The dishes were delicious. We were also given a recipe book for all of the dishes we cooked. In all I would thoroughly recommend this course, content, organisation and value for money were excellent. Finally all our hosts were absolutely charming and never stopped smiling which was a delight.

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Babette den

Jul 2023

Great class!

Amazing organisation with good support and explanation, including great food. Definitely recommend!

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Olivia

Jul 2023

absolutaly amazing! it was fun, i learned a lot about the culture and the food was delicious!

i would recommand the class a 100%! It really was such a fun day! better than i expected! really enjoyed it!

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Wangjia