照片
課程介紹
菜單
課程評價
经典台菜课程（附传统市场导览）
4 則課程評價
開始時間
9:30am
課程長度
2 hours
团体人数
1–8 位客人
語言
普通话, 英文, 日文
開課前48小時可免費取消
适合纯素和素食者
客人喜欢的亮点
- 热情友好的房东
- 逛市场，采购新鲜食材
- 节奏适中、适合初学者的课程
- 正宗台湾菜肴
学员们表示，主人热情友好，知识渊博，带领大家参观了热闹的市集，展示了新鲜的当地食材。课程节奏适中，即使是烹饪新手也能轻松跟上，享受动手烹饪的乐趣。所有食谱都经过反复测试，简单易学，方便学员在家复刻。最终呈现的菜肴风味地道，展现了台湾美食的精髓，令人难忘，充分领略了当地的饮食文化。
体验内容
想学习台湾最在地家常的料理？那你一定要参加「经典台菜课程」！经验丰富的主厨将传授台菜的料理秘诀，让您轻轻松松就能在家煮出一桌好菜。
在三个半小时的课程中，亲切且专业的CookInn 主厨将带您走进有着50年历史的長春市场，亲自触摸、嗅闻台北时下的当季食材，与主厨学习食材挑选的技巧！
回到 CookInn Taiwan 舒适的厨房教室后，我们将会准备并烹饪三道经典菜肴：乌鱼子炒饭、三杯鸡、五味中卷，加上一道甜点──木桶豆花。过程中，主厨会与您分享各种烹饪技巧与食物背后的故事，让您了解台湾料理的美味精髓！
本课程适合12岁以上成人，未满12岁者可免费陪同一位参与。
授课语言可选择中文、英文或日文，请于订购页面备注您需要的语言服务，日文将采即席口译的方式进行。
菜單
Classic Taiwanese Cuisine:
- Mullet Roe Fried Rice
- Three-Cup Chicken
- Squid Salad with Five-taste Sauce
- Dessert: Tofu Pudding (Douhua)
Vegetarian Menu:
- Vegetable Fried Rice
- Three-Cup Mushrooms
- Eggplant Salad with 5-taste Sauce
- Tofu Pudding
時間表
Morning Class
- 9:30 am: Meet at the school
- 9:40 am: Cooking session
- 11:00 pm: Enjoy lunch together
- 11:30 pm: End of the class
集合地點
于厨艺教室集合, 地址：台北市中山区南京东路三段210号8楼
搭乘捷运绿线或棕线至『 BR11/G16 南京复兴站』，捷运3号出口
特色項目
适合初学者
市场导览
啤酒品尝
全步骤课程食谱
附赠课程照片
更多資訊
確認
您将在 24 小时内收到预订确认。
免费取消
最晚请于课程开始的 48 小时以前提出取消要求，否则将无法办理全额退款.
旅客評價
5
/5
Based on 4 已验证 課程評價
Isabel
Feb 2023
Very friendly and relaxed class!
The class was well-paced and organized. The instructions were friendly and made sure everyone was enjoying. It was a great introduction to Taiwanese cooking, and I learned a few techniques that I can use for my own cooking. It was fun, I'd definitely be back next time I'm in Taipei!
Mark
Nov 2021
Great Class!
I have taken three classes with Cookinn. The instructors and the founder, Chelsea are all great. It is fun to visit the market with the instructors. They know most of the vendors and point out different interesting tidbits. The classes move along at a good pace. The thing I like the most are their recipes. They are well thought out and tested. I’ve made most of the dishes at home already. Even my wife is asking if they have more classes I can take. Well done Cookinn! One thing to note is that they have moved and may move again. Make sure to double check the address before heading to class.
Andrew
Apr 2019
Perfect
Chelsea was a wonderful host and incredibly knowledgeable about Taiwanese food and culture. She knew everyone in the market and showed us things we couldn’t have seen on our own. The food we made was local and delicious but not too complicated; we’ll be making these dishes at home. Chelsea even gave us some great local reccs for the rest of our trip. It was a wonderful way to spend the morning, I can’t recommend it more!
Annie
Jan 2019
Perfect
Enjoyed the time in class!
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