学员们称赞授课老师热情友好、知识渊博,英语流利,让课堂氛围轻松愉快,适合各个年龄段的学员。学员们尤其喜欢这种注重实践的教学方式,让他们能够自信地在家复刻饺子和其他菜肴。课程重点讲解地道的中国地方菜,生动展现了当地的饮食文化。许多学员都表示,这是他们在上海最美好的回忆之一,也是一段难忘的旅行记忆。
Join me and learn how to make both the dough and filling with fragrant Chinese spices in a class where I also reveal how soup can be wrapped in a xiaolongbao, which is a type of dumpling. We will cook the xiaolongbaos in two ways, and you will learn how to make a yummy Chinese sauce to go with the xiaolongbaos. Finally, we will enjoy our hand-made xiaolongbaos together.
You'll get to take home a standard recipe, which you can cook again at home. Freshest and locally sourced ingredients from the local market, no MSG! Make sure you come with an empty stomach, as there will be plenty of yummy dumplings.
The class is vegetarian-friendly, please write down your food preference at the detail page.
Children under 3 years old is free to join the class.
Hands-on Soup Dumplings Class
Welcome to bring your container to take away.
Morning Class:
Meet at the school: 6F, No.83 ChangShu Road(near JingAn temple) 常熟路83号6楼。
您将在 24 小时内收到预订确认。
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.