照片
課程介紹
菜單
Meet Your Teachers
課程評價
动手做泰式料理 (专家带你逛曼谷最大生鲜市场)
91 則課程評價
开始时间
8:30am • 1pm • 5:30pm
課程長度
3.5小时
团体人数
1–9+ 位客人
語言
英文 (老师会一点中文)
即时预订确认
開課前48小時可免費取消
儿童优惠价格
适合纯素和素食者
客人喜欢的亮点
- Friendly knowledgeable instructor
- Hands‑on cooking with fresh market ingredients
- Vegan/vegetarian options available
- Well‑organized small‑group experience
Guests say the class offers a warm, knowledgeable host who guides participants through a lively market tour and hands‑on preparation of several classic dishes, using fresh, locally sourced ingredients. The experience is praised for its clear explanations, flexibility for dietary needs such as vegan or vegetarian, and the small‑group setting that makes it beginner‑friendly and well organized, leaving guests with recipes to recreate the meals at home.
体验内容
课程亮点:
- 达人带路：曼谷最大的生鲜市场(Khlong Toei market)
- 市场导览会介绍各式泰国香料与特色蔬果，美味秘方都从此开始
- 欢乐的小班制，没有经验也能轻松上手
- 实作体验中认识在地食材与烹调方式，从原料的研磨开始，有趣又美味。
- 课堂上总共会做5道经典菜色(4小时)
- 精美食谱书带回家，将美味分享给更多朋友
- 邻近BTS与MRT，可轻松抵达
- 不使用味精
- 可以选择素食菜单 关于主厨Pimlada
- 超过十年的泰式料理经验
- 超过三年的泰式料理教学经验
- 商学毕业，主攻厨房与餐厅管理(参与法国蓝带学院与泰式专业餐饮学校)
- 很亲切并充满热情与活力:)
菜單
星期一:
- 冬荫功(泰式酸辣虾汤)Tom Yum Goong
- 经典泰式鲜虾炒面Pad Thai Goong
- 酸辣香茅沙拉Yum Takrai
- 绿咖喱鸡Green Curry with Chicken
- 芒果糯米饭Mango Sticky Rice
星期二:
- 泰式香椰鸡汤Tom Kha Gai
- 经典泰式鲜虾炒面Pad Thai Goong
- 青木瓜沙拉Som Tum
- 红咖喱鸡Red Curry with Chicken
- 芒果糯米饭Mango Sticky Rice
星期三:
- 打抛鸡肉搭泰式香米Gaeng Jued Gai
- 九层塔鸡肉炒饭Pad Ka-prao Gai
- 辣味鲜虾沙拉Pla Goong
- 玛莎曼咖喱鸡Mussaman Curry with Chicken
- 芒果糯米饭Mango Sticky Rice
星期四:
- 冬荫功(泰式酸辣虾汤)Tom Yum Goong
- 经典泰式鲜虾炒面Pad Thai Goong
- 泰式春卷Spring Rolls < li>绿咖喱鸡Green Curry with Chicken
- 芒果糯米饭Mango Sticky Rice
星期五:
- 泰式香椰鸡汤Tom Kha Gai
- 经典泰式鲜虾炒面Pad Thai Goong
- 青木瓜沙拉Som Tum
- 红咖喱鸡Red Curry with Chicken
- 芒果糯米饭Mango Sticky Rice
星期六:
- 打抛鸡肉搭泰式香米Gaeng Jued Gai
- 九层塔鸡肉炒饭Pad Ka-prao Gai
- 辣味鲜虾沙拉Pla Goong
- 玛莎曼咖喱鸡Mussaman Curry with Chicken
- 芒果糯米饭Mango Sticky Rice
星期日:
- 冬荫功(泰式酸辣虾汤)Tom Yum Goong
- 经典泰式鲜虾炒面Pad Thai Goong
- 泰式春卷Spring Rolls < li>帕能咖喱鸡Panang Curry with Chicken
- 芒果糯米饭Mango Sticky Rice
時間表
上午课程 - 每天开课: (包含市场导览)
- 8:15 am: 在地铁MRT Queen Sirikit National Convention Centre站1号出口集合报到
- 8:30 am: 传统市场导览，认识在地文化与食材 < li>9:15 am: 回到教室，认识泰国香米与天然椰奶椰浆的制作
- 9:45 am: 料理阶段1, 享受美味成果
- 11 :00 am: 料理阶段2, 享受美味成果
- 12:00 pm: 品尝甜点，共享欢乐用餐时光
- 12:30 pm: 课程结束
- 1:30 pm: 在地铁MRT Queen Sirikit National Convention Centre站1号出口集合报到
- 2:00 pm:回到教室，认识泰国香米与天然椰奶椰浆的制作
- 2:55 pm: 料理阶段1, 享受美味成果
- 4:10 pm: 料理阶段2, 享受美味成果
- 5:00 pm:品尝甜点，共享欢乐用餐时光
- 5:30 pm: 课程结束
Afternoon Class - 上午课程- 每天开课: (不包含市场导览)
集合地點
MRT Queen Sirikit National Convention Centre站 或 BTS Phrom Phong站后步行约10分钟
特色項目
<p>市场导览 背包客最爱 交通便利 可以选择素食 亲切教学 超值好评课程</p>
更多資訊
即時確認
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免费取消
最晚请于课程开始的 48 小时以前提出取消要求，否则将无法办理全额退款.
旅客照片
旅客評價
4.9
/5
Based on 91 已验证 課程評價
Markus
Mar 2023
Learned so much about thai cuisine
The instructor was very nice and his explanations were easy and helpful. I learned so much about the different ingredients and the outcoming was fantastic. 10/10 would recommend and definitely do again!
Thank you :)
Bianca
Aug 2022
Lustig und lehrreich!
Meine Tochter (10) und ich hatten einen super Nachmittag mit Pim. Alle Zutaten, Arbeitsschritte wurden uns ausführlich erklärt. Pin macht das auf eine lockere und lustige Art.
Jeder Teilnehmer konnte selbst entscheiden, wie scharf sein Gericht sein soll oder Zutaten weglassen.
Die selbst zubereiteten Gerichte wurden zusammen gegessen.
Im Anschluss haben wir alle Rezepte zum Download bekommen.
Würden es jederzeit wieder machen.
Jimmy
Jun 2022
Beyond expectation
Chef was very professional. I was traveling as a culinary student and definitely learned a lot. Food was great too
Chloris
May 2022
Awesome class
We had a great and funny class with Pim. Her explanations were awesome and she was very friendly. We'll come back for more recipes!
Huanjian
Apr 2022
Good experience!
Fun activities and we covered alot of ingredients.
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