US$ 108 每人

時間

成人
US$ 108

兒童 (年齡 7-12)
US$ 71 -34%

总计 US$ 108

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開課前48小時可免費取消

Full-Day Balinese & Indonesian Cooking Class with Market & Garden Tour

US$ 108 每人

5.00 13 則課程評價

開始時間

8am

課程長度

7 hours

团体人数

2–9+ 位客人

語言

English

包含免費接送

開課前48小時可免費取消

儿童优惠价格

客人喜欢的亮点

亲自动手烹饪多种菜肴
市场和花园食材之旅
热情友好的专业接待团队
组织完善的全天体验

基于近期已验证的评价

宾客们称赞这一天的行程安排得井井有条，首先是带领大家参观传统市场和主人家的花园，在那里可以了解新鲜的香草、香料和热带水果。主人团队热情友好、知识渊博，在每个烹饪台都提供循序渐进的指导，深受好评。参与者可以亲自动手，制作各种地道的巴厘岛和印尼菜肴，并带走一本个人食谱手册，以便回家继续烹饪。

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体验内容

Savor the world of traditional Balinese and Indonesian cooking with our fresh and healthy menu.

Think delicious sweet and sour flavors, combined with exotic fragrances and fresh herb seasonings. Best of all, our cooking school is set in a stunning location with views of the rice fields, mountain, and ocean.

All our recipes are easy to follow, exact and well-described. We've worked hard to make sure each recipe is easy to cook, especially when you recreate these dishes back in your home kitchen to delight your family and friends. Our cooking instructors are the best home cooks in the local area so you'll learn multigenerational recipes and traditional cooking techniques.

Our philosophy regarding preparing and cooking food in our class is simple. We believe a fun and hands-on experience in the kitchen is the best way to learn how to cook.

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Yellow Coconut Chicken Soup (Soto Ayam Medan)
Potato Croquettes (Perkedel Kentang)
Prawn and Red Snapper Curry (Kari Ikan Laut)
Chicken Lemongrass Wrapped in Banana leaves (Ayam Betutu)
Cucumber, Pineapple Pickles (Acar)
Indonesian Fried Noodle (Mie Goreng)
Indonesian Fried Rice (Nasi Goreng)
Javanese Peanut Sauce (Bumbu Kacang)
Maduran Chicken Satay (Sate Ayam)
Sumatran Beef Rendang (Rendang Sapi)
Pork Satay in Lemongrass Skewers (Sate Babi)
Rice Ball with Palm Sugar (Klepon)
Sambal Matah
Sambal Tomat

Complimentary Water and Soft Drinks

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時間表

8:00 am: Pick up at your accommodation with air-conditioned transport.
8:00 am: Visit to the local farmers' markets.
9:30 am: Arrived at our cooking school. Explore a local Balinese breakfast with coffee and tea.
10:15 am: Learn about local herbs and spices.
10:45 am: First cooking session begins!
12:30 pm: Lunch break to rest and relax.
1:00 pm: Second cooking session begins!
2:30 pm: Second lunch break, where we'll serve your own culinary creations. Enjoy your meal on our balcony with spectacular 180° views of the rice fields, mountain and ocean. Includes free-flowing soft drinks and bottled water.
3:00 pm: End of the class. Take home your own recipe booklet and return to your accommodation.

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如何前往

This activity includes a free pick-up to the location.

* 具体地址将在您的预订确认信中分享。

特色項目

All ingredients

Complimentary drinks

Complimentary Transport

Fruit Tasting

Local breakfast

Organic garden tour

旅客照片

+15

旅客評價

5 /5

5.00

Based on 13 已验证課程評價

Carolle

Feb 2023

The best cooking experience ever

Erlinda and her lovely ladies run a very professional clocking school but at the same time you feel like you are learning to cook Balinese and Indonesian cuisine at home It is hands on at your own station with help from the lovely Erlinda and house ladies. Be ready for lots of cooking after you attended the local traditional produce markets to learn about some of the ingredients you will be using. Also you have your own recipe book of all the recipes and techniques also to make your own notes if wanted

Jeannie

Feb 2023

5-Star Distinction Cooking School

Erlinda you are a chef and teacher of 5-star distinction!!! The day was spent learning not only about the Balinese culture and cuisine but also extend to preparing authentic dishes from other regional parts of Indonesia. Erlinda breaks down the seemingly complicated exotic tastes and mouthwatering flavors of Indonesian dishes into bite-size lessons that are immersive, dynamic, and fun—starting at the local traditional market, then moving on to her vegetable and herb garden, proceeding with prep work and cooking of multiple dishes, and lastly devouring what was just created. Ibu Astrid and Ibu Abi were most helpful. They assisted in the entire cooking experience helping to teach and demonstrate the technique of using the Ulekan (mortar and pestle) to the general cleaning that makes the entire experience seamless. Erlinda only uses help from the local unsung heroines “Ibu rumah tangga” (housewives) of the neighborhood. MEXX Cooking School will have you leaving the day equipped with new knowledge and skills you can immediately implement into your daily cooking routines. I learned a ton while having a blast. What a treat! I would highly recommend this school.

Steve

Feb 2020

Brilliant!

I don’t cook, but Erlinda made me cook and yes I loved it! Traditional Bali and Indonesian favourites shown simply. Knowing how to cook Mer Goreng noodles and Nadi Goreng properly is great! It’s so simple and we learned the special tricks that make it so much more tastier! We will be back and bring our friends! And DON’T eat breakfast!!😂

Elaine holub

Jan 2020

Absolutely excellent in every way!

We really didn’t know what to expect. All the staff were beyond excellent, especially Asterid ( class leader , not sure of her name spelling) Bob and Abby. The lesson was outstanding and the materials to take home were super and appreciated. The quality and taste of the food was 5 star quality in food and service. Beyond that they accommodated a 5 month old baby while we were cooking. There driver met us after the class with an item we forgot in his car. This was one of the main reasons we came to Bali, all our dreams came true. Thank you so much.

Joy

Nov 2019

Wonderful class

The class was fantastic. Erlinda and the other staff were so friendly and so welcoming. The class was very well organised. The pick up was on time, the tour to the traditional market was very interesting, and the cooking class was marvellous. We did the full-day class and made 19 dishes! The menu changes annually; we will be back for more classes in the future. I recommend this class to anyone visiting Bali.

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