US$ 121 每人

時間

成人
US$ 121

兒童 (年齡 8-12)
US$ 90 -26%

总计 US$ 121

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開課前48小時可免費取消

One Day Cooking Class With Market Tour

US$ 121 每人

5.00 3 則課程評價

開始時間

9am

課程長度

6 hours

团体人数

2–9+ 位客人

語言

English, French, Italian

開課前48小時可免費取消

儿童优惠价格

适合纯素和素食者

客人喜欢的亮点

优秀的房东指导
亲手烹饪托斯卡纳菜肴
来自农场和市场的新鲜本地食材
深入了解区域饮食文化

基于近期已验证的评价

宾客们表示，这次体验让他们真正领略了当地风味。知识渊博的向导会耐心指导学员们制作手工意面、奶油猪里脊和经典提拉米苏。课程还包括农场市集之旅，展示新鲜的橄榄油、葡萄酒、猪肉和其他当地特产。宾客们非常欣赏这种亲身实践的方式，并了解了当地的烹饪历史和传统，这无疑成为了他们旅程中令人难忘的亮点。

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体验内容

Saturday is a market day in Cortona. Piazza Signorelli and adjacent streets are filled with local groceries such as salami, porchetta and cheeses, seasonal fruits and vegetables.

Friday is a market day in Tuoro sul Trasimeno.

We will shop together in the market and in the kitchen we will learn how to cook fresh pasta, meat and vegetables with typical Umbrian and Tuscan recipes, including a fabulous dessert.

The English-speaking Agrichef Claudia Russo will share with you the typical and peasant cooking. We will taste as well our wine and our extra virgin olive oil. Lunch time we will taste together all our culinary creations.

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Bread and Cured Meats From Our Farm & Cheese From The Market
Hand Made Pici Pasta
Roast Pork With Cream Sauce
Chocolate Explosion Cake

Vegetarians are welcome, please specify on reservation.

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時間表

9:00 am: Meet in the Market
10:15 am: Arrive in our farm school in a XIV Century Convent
10:25 am: Introduction of the class. We will taste bread and cured meats from the farm and cheese from the market with a tasting of our wine
10:40 am: Start to cook
12:00 am: Extra virgin olive oil tasting
12:15 am: Start to cook
1:30 pm: End of the cooking class with a taste all our culinary creations
3:00 pm: End of Lunch

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集合地點

Thursday: Bar Cristallo (Via Alberto Sandrelli, 1, 52044 Camucia AR)

Friday: Tourist Information Office (Tuoro sul Trasimeno Market - Piazza Giuseppe Garibaldi, 7, 06069 Tuoro Sul Trasimeno PG)

Saturday: Signorelli Theater (Piazza Luca Signorelli, 52044 Cortona AR)

* 具体地址将在您的预订确认信中分享。

特色項目

All ingredients

Certificate

Vegetarian applicable menu

Wine and olive oil tasting

旅客照片

旅客評價

5 /5

5.00

Based on 3 已验证課程評價

Lauren

Feb 2020

A highlight to our trip to Cortona

I could write three pages about our positive experience today but I’ll respect your time and simply say that it’s a must stop in your Tuscany/Cortona trip. Claudia, our host, kindly shared her experience and insights to prepare a entire meal. We were fortunate enough to share time w/her husband, her very attentive staff and her world experienced father (a famed Italian chef and cookbook author). Be sure to take the time for a tour of the farm that support the company’s use of pork, milk, wine olive oil. It dates back to the 16th century.

Arnav

Feb 2019

Overflow of Fun!

I just brought several groups to the Good Ciao Cooking School over the past 2 months. Everyone loves the courses because we learn so many interesting things. We taste olive oil, sample the homemade wine, visit the pigs and see the process of proscuitto and pasta, and other delectable things, while learning a bit about the history of the Etruscans, and Cortona. Transport yourself to a comfort level while in Italy and really feel like a local at this cooking class in the country just a few miles from the lovely town of Cortona.

Soren

Jun 2018

Excellent and enjoyable

Claudia guided us with great skills and sweetness through the creation of homemade Tuscan pasta, porkloin with a wonderful cream sauce and the most delicious Tiramisu. We can highly recommend this cooking class.