US$ 25 每人

時間

人數

总计 US$ 25

✓ 已含所有稅費

開課前48小時可免費取消

Half-Day Balinese Culinary Experience in Ubud

US$ 25 每人

4.98 59 則課程評價

开始时间

8:30am • 4pm

課程長度

4.5 hours

团体人数

2–9+ 位客人

語言

英语

包含免費接送

開課前48小時可免費取消

客人喜欢的亮点

美丽的传统住宅环境
亲手烹饪多种菜肴
富有洞察力的文化解释
组织有序，包含市场参观。

基于近期已验证的评价

宾客们表示，体验活动在一个迷人的巴厘岛传统民居中进行，四周环绕着郁郁葱葱的花园。活动伊始，主人会带领大家参观当地市场，挑选新鲜的当地食材。热情友好的主人团队会指导参与者亲手制作多道地道的巴厘岛菜肴，并分享丰富的文化和烹饪知识。课程进行得非常顺利，即使是初学者也能轻松上手。最后，学员们还会获得一本食谱手册，方便他们在家里重现这些美味佳肴。

阅读全部 59 条评价 →

体验内容

We start with a visit to a traditional market where we will explain to you how the market is organized. We will also teach you how to choose spices & traditional herbs. We continue on our journey to enjoy the fresh air in a rice paddy field at Tengkulak Village.

Once you arrive at our home we will greet you with our traditional sticky rice pancake. Other than food, we will spoil you with some activities including a fruit carving lesson.

閱讀更多 +

Sup Jamur (Clear Mushroom Soup with Young Coconut)
Sate Lilit (Minced Chicken Grilled on Bamboo Stick)
Pepes Tuna (Steam Tuna Wrap in Banana Leaves)
Tempe & Tahu Goreng Bumbu Manis (Deep Fried Tofu &Tempe with Sweet Soya Sauce)
Gerang Asem (Steam Chicken & Chayote with Basic Yellow Sauce)
Gado-Gado (Mix Boiled Vegetables with Peanut Sauce)
Jukut Urab Paku & Kacang Barak (Fern Leave & Red Bean Salad)
Bubuh Injin (Black Sticky Rice Pudding)

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時間表

Monday to Sunday

Morning class:

8:30 am: Market tour
9:00 am: Rice paddy field visit
9:30 am: Cooking class
12:00 pm: Lunch
1:00 pm: End of course

Afternoon class:

4:00 pm: Rice paddy field visit
4:30 pm: Cooking class
7:00 pm: Dinner
8:00 pm: End of course

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如何前往

This activity includes a free pick-up to the location.

* 具体地址将在您的预订确认信中分享。

特色項目

All ingredients

Fruit carving demo

Intro to herb & spices

Market tour

Pick up

Rice fields tour

Sticky rice pancake

旅客照片

+18

旅客評價

5 /5

4.98

Based on 59 已验证課程評價

Elizabeth

Aug 2023

Such a fabulous class!

We loved this class. We learned a lot about Balinese culture. We made so many dishes, and everyone got to participate in each dish. They were so very organized and I can't believe how much we learned and accomplished, from the local market to the kitchen. This was one of the best classes I have ever taken while traveling.

Sophie

Jul 2023

Very informative, well run and entertaining course

My 18 year old son and I thoroughly enjoyed the cooking course. We only booked it the night before but the car arrived on time and everything worked like clockwork. The course was very well run, we went to the market first and were show all the local produce including what we would be using them were welcomed to the hosts house. On the course itself we cooked 7 dishes together including fish, meat and vegetable dishes that we got to eat at the end (there is a lot so don’t have a big breakfast). The dishes were delicious. We were also given a recipe book for all of the dishes we cooked. In all I would thoroughly recommend this course, content, organisation and value for money were excellent. Finally all our hosts were absolutely charming and never stopped smiling which was a delight.

Babette den

Jul 2023

Great class!

Amazing organisation with good support and explanation, including great food. Definitely recommend!

Olivia

Jul 2023

absolutaly amazing! it was fun, i learned a lot about the culture and the food was delicious!

i would recommand the class a 100%! It really was such a fun day! better than i expected! really enjoyed it!

Wangjia