照片
課程介紹
菜單
課程評價
跟著 Noemie 大廚學做道地馬卡龍
2 則課程評價
開始時間
10am
課程長度
2.5 hours
團體人數
1–6 位旅客
語言
英文
開課前48小時可免費取消
旅客喜愛的地方
- 專業、風趣的教練
- 親手製作馬卡龍
- 學習的技巧和原因
- 難忘的巴黎美食體驗
賓客們表示，在巴黎的體驗宛如一場完美的烹飪冒險，熱情而耐心的老師讓課堂氣氛活躍，並詳細講解了每個步驟的目的，令學員們印象深刻。學員們享受了一次真正意義上的實踐課程，甚至品嚐了自己製作的並不完美的馬卡龍，這為課程增添了一份趣味和難忘的回憶。課程清楚地教授了馬卡龍的製作技巧，使其成為這次巴黎之行的一大亮點。
體驗內容
先享用一杯茶或咖啡，便是學習製作巴黎終極美食 — 馬卡龍的時刻了！在寓教於樂的歡樂氛圍下，跟著Noémie 大廚的步伐，烘烤出兩款不同口味的經典馬卡龍，像是檸檬、巧克力、鹽味焦糖、開心果或覆盆子...等。
課程結束後，旅人將會具備所有馬卡龍的製作技巧，讓您回到家中也能為與家人朋友一同分享巴黎美味。這次的巴黎之旅，不妨前往參與一堂甜點製作課程，享受溫馨而美好的巴黎時光。
菜單
In this class Chef Noémie will teach you how to make an Italian meringue base of the crispy biscuits. You will be trained to pipe in the perfect way and you will know all the secrets to master two classical feelings such as, lemon, chocolate, salted caramel, pistachio, raspberry...
時間表
- 10:00 am: Introduction with a cup of tea or coffee
- 10:10 am: Presentation of the recipes, explanation of the key steps in baking and assembling the macaron
- 10:15 am: First feeling
- 10:30 am: First batch of macaron batter
- 10:45 am: Piping and backing
- 11:00 am: Second batch, piping and backing
- 11:30 am: Second feeling
- 12:00 pm: Assembling
- 12:15 pm: Place the macaron in a box to go back home with your creations
- 12:30 pm: Back home full of pride
集合地點
於教室集合（教室位於大街上，具有顯眼的粉黑色大櫥窗）
特色項目
包含食材
更多資訊
確認
你將在 24 小時內收到預訂確認。
免費取消
最晚請於課程開始的 48 小時以前提出取消要求，否則將無法辦理全額退款.
旅客評價
5
/5
Based on 2 verified 課程評價
Felipe
Sep 2019
You can't miss this class!
Perfect experience. Where better to learn how to bake macaron than Paris. The teacher was amazing and fun. She kept the class up the whole time. On my next visit to Paris, another class is a must! 😄😄😄
Saranto
Sep 2017
Pure delight
Thanks to the patience and good humor of my teacher/chef, this was one of the most incredible parts of my visit. She not only explained how to perform certain tasks, but why things were done as they were. I couldn't ask for a better teacher. And, for those few macarons that were not perfect, i got to eat my mistakes!!! Highly recommended!
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