Fruit And Vegetable Carving program with Thai Master Chef at Sukho Cuisine Koh Lanta
旅客喜愛的地方
- 技術純熟、熱情洋溢的教練
- 快速實作技能分享
- 適合初學者的輕鬆愉快的氛圍
- 獨特難忘的經歷
學員們表示，授課老師技藝精湛、熱情洋溢，教學方式平易近人，即使是初學者也能很快掌握多種雕刻技巧。課程著重實作操作，在短時間內教授多種技法，學員們都覺得既有趣又難忘。評論者們強調了這種體驗的獨特性，並表示非常期待再次參加。他們指出，這門課程對不會做飯的人和情侶都非常友好，總體而言，給學員們留下了深刻的印象。
體驗內容
Fruits and Vegetables Carving is a significant part of Thai culture heritage. Our Carving technique dates back to the 14th centuries in Thailand during Sukhothai dynasty. The annual Loi Krathong Festival occurs each November where Thai people floats lamps and lantern down a river to honor the water spirits. This Legend has been pass down on us and know Chef Teoi will pass this technique and mastery to you!!!
We will teach you the arts and mastery of carving equipment and basic fruits and vegetables carving. If you already have a fundamental level of carving knowledge, please let us know. Our chef "Teoi" will teach you the next level of engagement through carving mastery. You will be able to make your class looks luxurious by applying a little bit of carving decorations on your plate.
菜單
If you have fundamental carving skills, please let us know to teach another level of carving
- Carving Cucumber
- Carving Carrots
時間表
- 7:00 am - 7:50 am: Pickup at your hotel
- 8:00 am: Teach using of Carving equipment and start lane basic carving fruit and vegetable
- 10:30 am: Food decoration from carving and time for Certificate
- 11:00 am: Back to the hotel.
如何前往
此活動包含免費接送服務到目的地.
特色項目
更多資訊
酒店接送
Free transfer is included from your hotel. Please write the address while booking.
確認
您將在 24 小時內收到預訂確認。
免費取消
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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