Unique Rural Market Visit with Cooking Class
Was Gäste lieben
- Tour über einen lebhaften lokalen Markt
- Dynamischer, sachkundiger Gastgeber
- Authentische Gerichte selbst zubereiten
- Grillerlebnis auf dem Dach
Gäste berichten, dass das Erlebnis mit einem lebhaften Marktbummel beginnt, bei dem frische vietnamesische Zutaten vorgestellt und erklärt werden. Die Begeisterung des Gastgebers und seine klaren Anweisungen machen den Kochkurs unterhaltsam und leicht verständlich, selbst für Anfänger. Die Teilnehmer üben selbst die Zubereitung klassischer Gerichte, darunter eine Spezialität vom Dachgrill: Schweinefleisch, und genießen anschließend die Verkostung ihrer Kreationen direkt vor Ort. Viele beschreiben dies als einen der Höhepunkte ihres Stadtbesuchs.
Was Sie erwartet
Vietnamese food is known to be healthy, delicious, and forms a large part of the Vietnamese culture. This half day tour gives you a hands-on lesson on how to shop for fresh ingredients and cook authentic Vietnamese food.
This cooking class is an interactive, personal and fun way to learn new cooking skills and experience the tastes and textures of Vietnamese cuisine. You'll prepare dishes under the guidance of professional chefs at your own workstation. You'll have access to a fully equipped professional kitchen and all the knowledge you need!
However, before the cooking class, you'll start the day at the local market to enjoy some food tasting and learn more about the ingredients and the culture. This market is truly local and not many tourists visit, giving you the unique experience of Vietnamese life. The guide will have taught you some useful Vietnamese words to make the shopping easier.
This is a fully hands-on experience in a professional kitchen with a flexible choice of menu.
"If you are a happy person around food, you can be a professional chef. It is fueled by passion". The guest can practice the fruit carving upon your preference such as making rose from tomato, butterfly from pumpkin, flower from pomelo.
Menü
Cook 3-4 dishes, you can choose the dish you want or your host Rosw will prepare the menu:
Chef's Gourmet Corner
- BBQ pork noodles (Bun Cha)
- Fried spring rolls
- Banana flower salad
- Traditional beef noodles soup (Pho)
For vegetarian
- Spring rolls (fresh or fried)
- Tofu with tomato sauce
- Special Eggplant with ginger sauce
- Banana flower salad with unique vegetarian sauce
Seafood choice
- Hanoi special grilled fish
- Green mango salad with seafood/ pomelo salad with seafood
- Crab/fish noodles soup
Your food allergies or food request is respected
Programm
Morning Class
- 9:00 am: Pick up from hotel
- 9:30 am: Welcome with special homemade herbal tea
- 10:00 am: Local market visit
- 10:30 am: Back at kitchen — start hands-on experience
- 1:30 am: Enjoy our own creations
- 2:00 pm: Back to your hotel
Afternoon Class
- 3:00 pm: Pick up from hotel
- 3:30 pm: Welcome with special homemade herbal tea
- 5:00 pm: Local market visit
- 5:30 pm: Back at kitchen - start hands-on experience
- 7:30 pm: Enjoy our own creations
- 8:00 pm: Back to your hotel
Anreise
Diese Aktivität beinhaltet einen kostenlosen Transfer zum Veranstaltungsort.
Highlights
Zusätzliche Informationen
Abholung
We offer the complimentary pick up and drop off services at your hotels in Hanoi center such as Old Quarter - French Quarter; also hotels far from the tourist center such as Lotte, Intercontinental, Grand Plaza.
Buchungsbestätigung
Sie erhalten die Bestätigung Ihrer Buchung innerhalb von 24 Stunden.
Kostenlose Stornierung
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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