US$ 55 por persona

Horario

Personas

Total US$ 55

✓ Todos los impuestos y tasas incluidos

Confirmación de reserva instantánea

Cancelación gratuita hasta 48 horas antes del inicio

Visit a Fresh Market and Cook With a Chef

US$ 55 por persona

5,00 8 reseñas

Horarios de inicio

8:30am • 2:30pm

Duración

4 hours

Tamaño del grupo

1–9+ huéspedes

Idioma

English

Recogida gratuita incluida

Confirmación de reserva instantánea

Cancelación gratuita hasta 48 horas antes del inicio

Lo que les encanta a los huéspedes

Recorrido por el mercado con ingredientes frescos.
Chef entusiasta y con amplios conocimientos
Clases prácticas de cocina vietnamita
Espacio limpio y organizado

Basado en reseñas verificadas recientes

Los participantes afirman que la experiencia combina un animado paseo por el mercado, donde se presentan y degustan productos frescos y locales, con instrucciones claras y entusiastas de un chef experto que los guía en la preparación práctica de auténticos platos vietnamitas. El lugar es elogiado por su limpieza y buena organización, lo que hace que la clase sea acogedora y fácil de seguir para cocineros de todos los niveles, y muchos la describen como uno de los mejores momentos de su viaje.

Leer las 8 reseñas →

Qué esperar

Getting to know the food is also a great way of learning about the country. Vietnamese food is healthy, simple to cook, delicious, and forms a large part of the culture. This half day tour gives you a hands-on lesson on how to shop for fresh ingredients and cook authentic Vietnamese food.

We offer cooking classes every day in the morning and afternoon. The classes are in the interactive and fun way to learn new cooking skills and experience the tastes and textures of Vietnamese cuisine.

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Phở bò: Vietnamese Traditional Rice Noodle with Beef Soup
Nem Hà Nội Rán: Hanoi Deep Fried Spring Rolls
Bún chả Hà Nội: Hanoi Char Grilled Pork Balls with Vermicelli
Nộm Hoa Chuối Thịt Gà Xé: Banana Blossom Salad with Chicken
Fresh fruit carving
Special tips from chef
Paired with wine or beer

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Programa

Morning class:

8:15 am: Pick- up at your hotel
8:30 am: Cyclo/Rickshaw ride and market tour
9:45 am: Arrive at our class
10:00 am: Introduction and welcome drink served
10:15 am: Cooking session 1 and 2
12:00 pm: Dessert session and time to enjoy the meal
12:30 pm: End of the cooking class

Afternoon class:

2:15 pm: Pickup service at your hotel
2:30 pm: Cyclo/Rickshaw ride and market tour
3:45 pm: Arrive at our class
4:00 pm: Introduction and welcome drink is served
4:15 pm: Cooking session 1+ 2
6:00 pm: Dessert session and time to enjoy the meal
6:30 pm: End of the cooking class

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Cómo llegar

Esta actividad incluye un traslado gratuito al lugar.

* La dirección exacta se compartirá en su confirmación de reserva.

Servicios incluidos destacados

Cyclo pick up

Fruit carving

Learn from iron chef

Local market tour

Recipe booklet

Información adicional

Opción de recogida

Pick up from your hotel (in Hanoi Old Quarter). Please write down the hotel address in the booking page

Confirmación instantánea

Book now and receive your confirmation instantly.

Cancelación gratuita

Full refunds will be issued for cancellations made at least 48 hours prior to the activity.

Reseñas de huéspedes

5,0 /5

5,00

Based on 8 verificado reseñas

Adam

Abr 2022

Superb

Book it! This is an excellent cooking class; First we went shopping for ingredients through a local street market where the instructor gave a background on the food that was being sold, with a small tasting of the local delicacies on offer. Next was the cooking all of the instructions were explained very clearly and with enthusiasm. An absolutely superb experience which I enjoyed from the start to the end.

Rachel

Ene 2020

Absolutely incredible!

The cooking class exceeded both of our wildest expectations for the afternoon. To start with the space was clean organized and everyone was very professional. We reviewed the menu started the broth for our first dish, and then the chef took us all to the market via a wonderful car ride. As we stroll through the market with the chef it was very comfortable knowing you’re with a professional who had been shopping there for over a decade. He knew all of his favorite vendors answered all of our questions and treated us to a few extra goodies along the way including some dried apricots, and the famous incubated duck egg, that would be the duck egg with the baby duck inside! We could go on for many more sentences about how much we loved the experience, but to summarize it was our favorite few hours of our entire Vietnam trip and I couldn’t imagine anyone would be anything less then completely thrilled that they did it!

Kalmia

Nov 2019

Great experience and a lot of fun

Such great fun going around the market and choosing the fresh ingredients we were about to use in the cooking class. Good range of dishes made too and our chef made sure everyone had the help they needed

James and sue

Ago 2019

Fantastic

We loved this cooking class. Although we have been to many Asian markets the trip to the market with our chef was great - very informative and a great experience. The cooking class was awesome. We got to cook Ban Xeo as well as our chef felt this was something we would be able to make at home. All food was beautiful and w3 learnt a lot about Vietnamese cooking. Would definitely recommend.

Etienne

Jun 2019

It was excellent!

Awesome class and the market tour was great too!

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