Half Day Cooking Class in a Typical Chiang Mai House
Lo que les encanta a los huéspedes
- Visita al mercado e ingredientes frescos
- Clases prácticas de cocina con instructores que te brindarán apoyo.
- Amplia cocina abierta, distribución organizada.
- Recetario para llevar a casa
Los huéspedes comentan que la experiencia comienza con una visita guiada al mercado, donde se presentan productos frescos y locales. Luego, se traslada a una espaciosa cocina abierta donde los participantes cocinan codo a codo con instructores amables y pacientes que explican cada paso. La clase está bien organizada, incluye transporte desde y hacia el hotel y se adapta a principiantes, a la vez que ofrece nuevas técnicas para cocineros experimentados. Se proporciona un recetario impreso para recrear los platos en casa.
Qué esperar
Thai Kitchen Cookery Centre is the first Thai cooking School in Chiang Mai. Welcome you into their traditional Thai teak wood house to share generations of family secrets. Introduction to Thai ingredients at the local market, make curry paste by yourself, cooking Thai foods by yourself, one person per work, Chaing Mai style room with air conditioning and take group photo together.
*The market tour is only for morning class
Menú
If you are interested in Full Day Class please click here
If you are interested in Private Class please click here
**Choose 5 dishes from 1,2,3,5,7 categories. (Morning and evening session)
**Choose 5 dishes from 1,2,3,4,7 categories. (Afternoon session)
1) Curry paste
- Green Curry paste
- Red Curry paste
- Massaman Curry paste
- Panang Curry paste
- Khao soi Curry paste
2) Curry
- Green Curry with Chicken
- Red Curry with Chicken
- Massaman Curry with Chicken
- Panaeng Curry with Chicken
- Chiang Mai Noodle
3) Stir Fried
- Fried cashew nut with chicken
- Sweet and sour mixed vegetable(Praew-Wan)
- Chicken with basil leaves
- Fried Noodle Thai style (Pad Thai)
4) Appetizer
- Papaya Salad (Som Tam)
- Spicy chicken salad (Larb kai)
- Glass Noodle Salad
- Chicken Satay
5) Soup
- Prawn and coconut milk soup (Tom Yum Kung)
- Chicken in coconut milk (Tom Kha Kai)
- Thai herb soup (Giang Liang)
- Spicy soup with Chicken
6) Dessert
- Sticky Rice with Mango
- Black Sticky Rice Pudding with Coconut Cream
- Fried Banana with Ice-cream
- Banana in Coconut milk
7) Spring rolls
- Fried Spring rolls (Por Pia Tod)
Programa
Morning session
- 9:00 - 9:30 am: Pickup
- 9:40 am: Cooking Class
- 1:40 pm: End of the course
Afternoon Session
- 1:00 - 1:30 pm: Pickup
- 1:40 pm: Cooking Class
- 4:30 pm: End of the course
Evening session
- 4:00 - 4:30 pm: Pickup
- 4.30 pm: Cooking Class
- 8:00 pm: End of the course
Cómo llegar
Esta actividad incluye un traslado gratuito al lugar.
Servicios incluidos destacados
Información adicional
Opción de recogida
Pick up is included from the hotels in Chiang Mai area. Please write down your hotel address in the booking page.
Confirmación
Recibirás la confirmación de tu reserva en un plazo de 24 horas.
Cancelación gratuita
Full refund will be issued for cancellation made at least 48 hours prior to the activity.
Reseñas de huéspedes
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