Los participantes comentaron que la experiencia en París fue una aventura culinaria perfecta, gracias a un instructor entusiasta y paciente que mantuvo la clase dinámica y explicó el propósito de cada paso. Disfrutaron de una sesión práctica, incluso probando sus macarons imperfectos, lo que añadió un toque divertido e inolvidable. La clase les permitió desarrollar sus habilidades en la elaboración de macarons, convirtiéndose en uno de los momentos más destacados de su visita.
After having a cup of tea or coffee, have some fun and learn the art of making Paris's ultimate delicacy- the macaron with two classical feelings such as, lemon, chocolate, salted caramel, pistachio, raspberry...
Go back with all the tips and tricks to get organized at home. Benefit from an exceptional setting and top-of-the-range equipment for cooking in the best conditions. Enjoy a great moment of escape to have fun in a warm atmosphere
In this class Chef Noémie will teach you how to make an Italian meringue base of the crispy biscuits. You will be trained to pipe in the perfect way and you will know all the secrets to master two classical feelings such as, lemon, chocolate, salted caramel, pistachio, raspberry...
At the worksop which is located directly on the street. You can't miss the big black and pink shop-window
Recibirás la confirmación de tu reserva en un plazo de 24 horas.
Full refund will be issued for cancellation made at least 48 hours prior to the activity.