Healthy Sichuan Classic Dish Cooking Class with Market Tour
Ce que les clients aiment
- hôte chaleureux et serviable
- Des instructions claires et patientes
- Cadre intime du foyer
- Flexibilité du menu
Les participants ont souligné l'accueil chaleureux et la disponibilité de l'hôte, qui s'est même occupé de réserver leur prochain hôtel, et sa communication claire en anglais impeccable. Le cours s'est déroulé dans une ambiance familiale et conviviale, créant une atmosphère intime et privilégiée. Les participants ont particulièrement apprécié les conseils patients et progressifs, ainsi que la possibilité d'adapter le menu à leurs goûts personnels. Les plats préparés étaient savoureux et copieux, donnant aux participants l'envie de revenir pour de nouvelles expériences culinaires.
À quoi s’attendre
Lisa has always been passionate about cooking and traveling. During traveling, she found many Chinese restaurants were offering very different Chinese food. She then decides to show the world coming guests real Chinese food, that doesn't have to be greasy or over seasoned.
With her great passion for cooking and hospitality to foreign friends, she created Chinese healthy cook in Chengdu. You're all invited to join her cozy studio. The hands-on cooking class is instructed in English. All classes are in the relaxing and fun atmosphere.
She's eager to share the knowledge of Chinese cuisine. It's not only like a journey to know more about local culture but also like a party with all the old and new friends. Welcome you to Chinese Healthy Cook to enjoy the sharing fun and cook up a storm!
Kids over 10 years old can join the cooking class. If you want to have non-spicy cooking class, please check
Menu
Please write down our prefer menu on the detail page.
Menu A
- Mapo Tofu
- Gong Pao Chicken
- Sichuan Spicy Noodle
- Stew Eggplant with Green Bean
Menu B
- Deep Fried Chicken with Dried Chili and Sichuan Peppercorn
- Poached Spicy Slices of Pork
- Sichuan Spicy Noodle
- Steamed Tofu with Chopped Pepper
Menu C
- Fish Flavored Shredded Pork
- Deep Fried Eggplant with Meat
- Steamed Rib with Sticky Rice
- Cucumber Salad with Sauce
Menu D
- Shredded Pork with Soy Sauce
- Beer Duck with Chili
- Dry Fried Green Bean
- Steamed Meat Balls
Vegetarian or any other dietary is optional upon request.
Programme
Morning Class
- 10:00 am: Meet at the cooking class: Lisa's warm studio
- 11:10 am: Local market tour
- 12:00 pm: Cooking session
- 1:30 pm: Enjoy the meal together
- 2:00 pm: End of the class
Lieu de rendez-vous
Metro Station: Huazhaobi Station(Line 7), Exit C
Chinese Name: 花照壁站 出口C (成都地铁7号线)
Points forts inclus
Informations supplémentaires
Confirmation
Vous recevrez la confirmation de votre réservation sous 24 heures.
Annulation gratuite
Full refunds will be issued for cancellations made at least 48 hours prior to the activity.
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