Les participants apprécient le cadre pittoresque de la ferme, située aux portes de la ville, offrant une parenthèse de calme loin du tumulte urbain. L'équipe d'accueil est saluée pour son accueil chaleureux, son professionnalisme et son expertise des épices et techniques culinaires marocaines. Le programme, à la fois détendu et bien structuré, alterne démonstrations et ateliers de cuisine pour préparer des plats authentiques comme le couscous, le pain et les salades, à base de produits frais et locaux.
A lot of tourists and travelers come to Morocco, especially Marrakech to visit the souks.
Drunk with the smells and colours, they abandon themselves to take home rare spices without really knowing how to choose or store them, combine them, in short, a difficult mission to try and reproduce at home the dishes tasted during their stay!
Faim d'Epices offers cooking classes to learn how to use all these wonders and give you all the technical means in order to make, at home, a true Moroccan meal (bread,salads,sweets, main course) elaborated in the tradition of home cooking.
Every day you will learn to make a complete meal, meaning bread, salads, a tajine or couscous and the special Moroccan patties called "Msemen"...
You can choose in the weekly planning the main course you want to cook.
Technical Level: *Easy / **Normal / *** Bit Technical
Cette activité comprend un transfert gratuit vers le lieu.
Pick up service is included for the hotels inside Marrakech. Please write the name and the address of your hotel in the check-out page.
Vous recevrez la confirmation de votre réservation sous 24 heures.
Full refund will be issued for cancellation made at least 48 hours prior to the activity.